Food & Drink

Inside the kitchen of Lauren Mozer, founder and CEO of luxury catering company Elle Cuisine
Food & Drink

Inside the kitchen of Lauren Mozer, founder and CEO of luxury catering company Elle Cuisine

Just a few of the things it's stocked with: cucumber kimchi, homemade kombucha and quail eggs
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Our favourite dishes from The One Eighty’s new lunch menu

Our favourite dishes from The One Eighty’s new lunch menu

The One Eighty has been a go-to dining destination for tourists and locals alike for decades. Located on the 51 floor of Manulife...
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Inside the Latest Issue

The July issue of Toronto Life features the monster cottages of Muskoka versus the resistance. Plus, our obsessive coverage of everything that matters now in the city.

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