The class of 2021: “I applied to the top 10 schools in the States and wrote about 60 entrance essays”

How to make Beach Hill Smokehouse’s Texas-style smoked chicken—without a smoker

All you need is a grill and some wood chips

The class of 2021: “A few days into Ramadan, I got Covid”

Our 13-part series on high school grads in the year of Covid

A Q&A with Lauren Mozer, Owner of Elle Cuisine

The class of 2021: “I’m immunocompromised, so I’ve been at home since last March”

Our 13-part series on high school grads in the year of Covid

Father’s Day liquid gift guide: easy drink picks that won’t let him down

The class of 2021: “At UCC, we weren’t allowed to leave campus due to Covid”

Our 13-part series on high school grads in the year of Covid

What went down at the TL Insider Fireside Chat with Dr. Traj Nibber

A deep dive into the world of formulated supplements in full transparency

The class of 2021: “I had to work to support my family, but I was scared of getting Covid”

Our 13-part series on high school grads in the year of Covid

Three DIY cocktails to celebrate National Bourbon Day

The class of 2021: “As a singer, I couldn’t risk getting Covid”

Our 13-part series on high school grads in the year of Covid

How YouTuber Samantha Guerrero curates her jewellery collection with Mejuri

Dear Urban Diplomat: I’ve been living rent free at my sister’s cottage, but she keeps making me run errands

If I knew the move would involve this much work, I would never have come up here. Got any advice?

How industrial technology group Eddyfi NDT saw opportunity in last year’s crisis

A Toronto family moved to a $700,000 house in Grimsby. Then they spent $140,000 making it their dream home

The backyard features an outdoor kitchen, fire pit and work shed

Dine with Eden Grinshpan of Top Chef Canada

“I went from making small bowls to doing custom furniture”: When her wedding shoots dried up, this photographer started woodworking

“I still have those moments when I finish a piece, step back and think, ‘Wow. I made that'”

The future of entrepreneurship in Canada is global

A Q&A with entrepreneur, educator and changemaker Muraly Srinarayanathas

“I knew I could save more money by moving home with my parents”: This project manager scored a downtown condo for $638,000

The condo market was picking up, so he put in an offer over asking

What went down at the TL Insider event on the future of finance


The panel was packed with information on digital currency and the finance field’s technological shift

Six companies creating custom furnishings for Drake, Roc Nation and Richard Branson

Including can’t-believe-they’re-not-neon LED lights, free-form rugs and coffee tables made with diamond dust

2021 Summer Camp Directory

Six mini campers for your next long weekend getaway

Go off the grid in one of these compact models

What to look out for when buying a new home

What’s on the takeout menu at Ruru Baked, a new Bloordale ice cream shop that’s drawing seriously long lineups

They move quickly, though

How a BC Manufacturer Made the Biggest Acquisition in Their Company’s History — In the Middle of a Pandemic

Kardinal Offishall is trying to find and sign the next Drake

Universal Music Canada’s newly minted VP is trying to make sure the next generation of Canadian musicians don’t have to leave to make it big

Spring cocktail trends from the LCBO

10 of the best places for takeout tacos, kebabs, burgers and dumplings in Etobicoke’s Islington-City Centre West

Our favourite places for takeaway in the west-end neighbourhood

7 reasons to make The Davisville your new midtown address

“We’re now booked solid every weekend until mid-July”: What reopening is like for the city’s busiest patios

“When we started seating people, everyone in line started applauding”

Quiz: Which Smash cocktail will be your go-to for a summer in the city?

Toronto patios are (finally) open. Here are 16 of our favourites that you can sit on right now

Ready, set, patio