Don't mind the bathrobe
Just a few of the things it's stocked with: instant noodles, smiley-face hash browns and a whole lotta pigs
A few of the things it's stocked with: caviar, fancy butter, canned seafood and Cheezies
He's the executive chef for The Chase. She's the pastry chef for Colette Grand Café. This is their kitchen.
A few of the things it's stocked with: shrimp paste, Jamaican oatmeal and a $500 bottle of Japanese whisky
Make yourself at home and see what Rock Lobster's chef keeps in his fridge, freezer and cupboards
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