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French
Food & Drink
What’s on the menu at Maison Selby, O&B’s new French restaurant inside a 136-year-old heritage house
Including all the French hits
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Food & Drink
What’s on the menu at Laissez Faire, a new French-inspired restaurant in the old Home of the Brave space
It's directly above its sister bar, Locals Only
Food & Drink
Toronto’s best French restaurants
Our list of favourites for tartare, duck confit and steak frites
Food & Drink
What’s on the menu at the Senator Winebar, the iconic diner’s new second-floor French restaurant
And after dinner’s done, the live music starts
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Food & Drink
What’s on the menu at Hexagon, a new French restaurant in Oakville from one of the country’s best young chefs
Wait 'til you see the piñata dessert
Food & Drink
What’s on the menu at Aloette, a new French diner from the Alo team
Including a burger, cheesy fries and an apple pie sundae
Food & Drink
What’s on the menu at Mister Frenchy, a new Francophile street-food joint on the Danforth
The east side has a new source for baguettes and croque monsieur sandwiches
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Food & Drink
What’s on the menu at Gare de L’Est, a new French brasserie in Leslieville
It's in the brand-new Crow's Theatre
Food & Drink
What’s on the menu at Café Cancan, Victor Barry’s new French bistro in the old Harbord Room space
And in true Harbord Room fashion, there's a signature burger
Food & Drink
Chef Victor Barry is opening a French bistro in the old Harbord Room space
Café Cancan is scheduled to open later this spring
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Food & Drink
What’s on the menu at La Banane, Brandon Olsen’s fancy, French-inspired restaurant on Ossington
Including something called a "Ziggy Stardust Disco Egg"
Food & Drink
Toronto Life’
s most-read restaurant reviews of 2016
From a fast-casual salad counter to a Bay Street sushi spot, these are Mark Pupo's most popular reviews of the year
Food & Drink
What’s on the menu at Doma, a Korean restaurant with French flair in Little Italy
It's French-inspired Korean cuisine. (Or is it Korean-inspired French?)
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Food & Drink
What’s on the menu at Chantecler, Parkdale’s recently reimagined French bistro
Chef Jesse Mutch took over the reins after Jonathan Poon's departure
Food & Drink
What’s on the menu at O&B’s redesigned Biff’s Bistro
One burst pipe later, it has a whole new look and menu
Food & Drink
Introducing: Chabrol, Yorkville’s new French restaurant from the owners of Cava
At his new kitchen, Doug Penfold swaps Spain for the south of France
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Food & Drink
Review: Colette Grand Café is expensive, conservative and mostly good
Colette Grand Café ★½ 550 Wellington St. W., 647-348-7000 The new restaurant in the Thompson Hotel is ultra-polished and...
Food & Drink
Review: classic European comfort food at Bistro 896 on Queen East
Bistro 896 ★★ 896 Queen St. E., 416-625-2653 The new restaurant east of Jimmie Simpson Park was deserted on a recent Thursday...
Food & Drink
Introducing: Brussels Bistro, a new French-Belgian restaurant in the Beach
Name: Brussels Bistro Contact Info: 1975A Queen St. E., 416-694-0004, brusselsbistro.ca Neighbourhood: The Beach Owner and chef:...
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Food & Drink
Introducing: Bistro 896, Richard Henry’s latest French restaurant in Leslieville
Name: Bistro 896 Neighbourhood: Leslieville Contact Info: 896 Queen St. E., 416-625-2653, bistro896.com, @bistro896TO Owner/Chef:...
Food & Drink
Recipe: chorizo-stuffed empanadas from Corinna Mozo at Delux
PREP TIME: 15 minutes REFRIGERATION TIME: 1 hour COOK TIME: 20 minutes Serves 10 CHORIZO EMPANADA DOUGH 1½ cups all-purpose flour...
Food & Drink
Must-Try: Auberge du Pommier amps up classic French foie gras with bold Asian flavours
Auberge du Pommier, the posh Hogg’s Hollow institution, is now in its 26th, and quite possibly best, year. Marc St. Jacques took...
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Food & Drink
Introducing: Darwin, Little Italy’s new modern French bistro
Name: Darwin Bistro Bar Neighbourhood : Little Italy Contact info: 651 College St., 647-348-9347, Facebook Page, @DarwinBistroBar...
Food & Drink
Critic: we review Cafe Boulud, the casual Yorkville bistro from New York chef Daniel Boulud
Toronto expected four-star French dining from Cafe Boulud in the Four Seasons. Instead, the city got another trendy two-star...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Deep Dives
Brave New Year: The ultimate try-anything-once bucket list for 2025
For inspiration on wonderful, wild and even some slightly reckless experiences to enjoy in the year ahead
Deep Dives
The stars of the PWHL’s Toronto Sceptres on finally having a league of their own
After kicking off a new chapter for hockey with the PWHL, Natalie Spooner, Sarah Nurse and Blayre Turnbull are blazing a trail for women in sports
Deep Dives
The 50 Most Influential Torontonians of 2024
Our annual ranking of the people whose courage, smarts and clout are changing the world as we know it
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Food & Drink
“There’s more attention now on shopping close to home”: How Broadfork Produce is connecting Toronto’s top chefs with Ontario farmers
And the west-end supplier is opening to the public soon
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative
Food & Drink
These Ontario-made booze collaborations are coming to a restaurant near you
Toronto bars and restaurants are partnering with their favourite distillers, winemakers and brewers to produce custom-made drinks. Here, nine crushable new concoctions
Food & Drink
“We have over 100 cases of American wine trapped at the LCBO”: Toronto’s Grape Witches on what it’s like to run a bottle shop during a trade war
It’s not as simple as taking sides when you’re a small business