Caroline Aksich

Caroline Aksich, a National Magazine Award recipient, is an ex-Montrealer who writes about Toronto’s ever-evolving food scene, real estate and culture for Toronto Life, Fodor’s, Designlines, Canadian Business, Glory Media and Post City. Her work ranges from features on octopus-hunting in the Adriatic to celebrity profiles.

Latest from Caroline Aksich

Quarantine Cuisine: Chef Romain Avril's croque monsieur for your stay-at-home weekend brunch
Food & Drink

Quarantine Cuisine: Chef Romain Avril’s croque monsieur for your stay-at-home weekend brunch

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