Highlights from Toronto Life’s sixth-annual Best Restaurants event
More than 800 guests brought their appetites for the all-you-can-eat affair
More than 800 guests brought their appetites for the all-you-can-eat affair
Twenty-three local restaurants brought their culinary vision to one over-the-top event
Complete with an outfit change and 800 home-grown marigolds
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Wood-fired cooking from Forno Cultura, beer from Collective Arts, food trucks and more
Raclette, lobster rolls, Ethiopian stew, chimney cakes and more
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Laid-back looks from Sunday morning kale-shoppers
A few of the things it's stocked with: yogurt, pickled things and scotch
A DIY extravaganza that was pulled off without a planner
"It’s a salad bar—if we were going to have all local food, we’d have to close the restaurant”
Screech, moose meat and an original Snoopy Sno-Cone machine
Take these cones and stuff 'em
"It’s a really safe and fun environment—you can feel the female power in the room"