Tiffany Leigh

Tiffany Leigh is an award-winning freelance journalist with degrees in business communications and education. She has a culinary background, is a recipient of the Clay Triplette James Beard Foundation scholarship award and has worked in restaurants such as Langdon Hall. In addition to Toronto Life, her pieces have been read in publications such as Forbes, Vogue, Eater, Dwell, Elle, Business Insider, Playboy, Food & Wine and Bon Appétit.

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Where the creators of Marved TV eat burgers, curry goat and Bahamian food in and around Weston Village
Food & Drink

Where the creators of Marved TV eat burgers, curry goat and Bahamian food in and around Weston Village

The trio of foodies took us for a tour of one of their favourite neighbourhoods
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