Food & Drink

Flavour of the Year: Five twisted takes on steak tartare
Food & Drink

Flavour of the Year: Five twisted takes on steak tartare

The steak house app has gotten freaky lately, with everything from raw beef heart to pine bark and elderberry mustard. Here, the...
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The July issue of Toronto Life features the monster cottages of Muskoka versus the resistance. Plus, our obsessive coverage of everything that matters now in the city.

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