Food & Drink

Phase two of Starbucks’ world domination plan: get baristas to slow down their beverage-making
Food & Drink

Phase two of Starbucks’ world domination plan: get baristas to slow down their beverage-making

Mark our words: this will not end well. According to a report in the Wall Street Journal , Starbucks has instructed its baristas...
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Executive Chef Stephen Perrin reflects on 20 years of Terra Restaurant

Executive Chef Stephen Perrin reflects on 20 years of Terra Restaurant

For the past 20 years, Terra has been serving up posh plates north of the core. To celebrate this Thornhill restaurant’s...
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The July issue of Toronto Life features the monster cottages of Muskoka versus the resistance. Plus, our obsessive coverage of everything that matters now in the city.

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