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Filipino
Food & Drink
Where Vela chef Marvin Palomo eats Chinese, Japanese and Filipino food in Markham and Scarborough
His favourite spots for pan de sal, king crab ramen and hand-pulled noodles
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Food & Drink
Sort-of Secret: Kumain Kitchen, a Filipino street food pop-up from twin brother chefs
Part of our series spotlighting the city’s edible hidden gems
Food & Drink
What’s on the menu at BB’s, Parkdale’s new weekend brunch spot for Filipino favourites
Including silog, spaghetti and tamarind-spiked caesars
Food & Drink
A Filipino bistro sprouts in Rosedale
It’s called Mineral, and the 7Up pork and squid-ink pancit are sensational
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Food & Drink
What’s on the menu at Jollibee, Toronto’s first location of the Filipino fast-food chain
See what all the buzz is about
Food & Drink
People lined up for 10 hours to try Toronto’s first Jollibee restaurant
Thousands of Jollibee fans turned up for the opening of the Scarborough location
Food & Drink
Toronto’s newest Filipino restaurants add big-city flourishes to an already incredible cuisine
New wave Filipino at Platito, Dolly's and Lasa
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Food & Drink
Where Lake Inez chef Robbie Hojilla eats Filipino and Chinese food in Scarborough
His favourite places for dim sum, noodle soup and halo-halo
Food & Drink
What’s on the menu at Lake Inez, a pan-Asian restaurant and craft beer bar with Robbie Hojilla in the kitchen
The Hudson Kitchen and Harbord Room chef is back at it
Food & Drink
What’s on the menu at Lasa, a casual Filipino follow-up to Lamesa on St. Clair West
Owner Les Sabilano and chef Daniel Cancino want to bring Filipino food to a wider audience.
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City News
The Nanny Diaries: Toronto’s Filipino caregivers talk about low wages, long days and immigration delays
SINCE 1992, some 75,000 Filipinos have become permanent residents of Canada through the federal government’s caregiver...
City News
A new mixed-raced generation is transforming the city: Will Toronto be the world’s first post-racial metropolis?
I used to be the only biracial kid in the room. Now, my exponentially expanding cohort promises a future where everyone is...
Food & Drink
Cheap Eats: 11 Toronto restaurants (and bars and food shops) where you can eat well for less
2013 is shaping up to be the Year of Cheap Eats in Toronto. Lobster prices are at record lows. Delicious Asian street food is...
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Food & Drink
Introducing: Dyne, the Iberian-Asian restaurant that took over from Maléna
Last weekend, Richard Andino, a chef with 22 years experience in Toronto’s restaurant scene, opened Dyne in Maléna’ s old...
Food & Drink
Weekly Eater: Toronto food events for August 20 to 26
Monday, August 20 Tuesday, August 21 Wednesday, August 22 Thursday, August 23 Friday, August 24 Saturday, August 25 Sunday, August...
Food & Drink
Weekly Eater: Toronto food events for August 6 to 12
Monday, August 6 Tuesday, August 7 Wednesday, August 8 Thursday, August 9 Friday, August 10 Saturday, August 11 Sunday, August 12...
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Food & Drink
Weekly Eater: Toronto food events for July 30 to August 5
Monday, July 30 Tuesday, July 31 Wednesday, August 1 Thursday, August 2 Friday, August 3 Saturday, August 4 Sunday, August 5...
Food & Drink
Weekly Eater: Toronto food events for July 23 to 29
Monday, July 23 Tuesday, July 24 Wednesday, July 25 Thursday, July 26 Friday, July 27 Saturday, July 28 Sunday, July 29 Farmers’...
Food & Drink
Is Filipino cuisine set to hit the big time in Toronto?
Over at Acquired Taste , there’s an interesting Q&A with Lester Sabilano and Rudy Boquila, the chefs behind Lamesa Filipino...
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Food & Drink
Introducing: Lamesa, a contemporary spin on traditional Filipino cooking on Queen West
Despite the GTA being home to almost 200,000 Filipinos, it’s probably fair to say many residents are unfamiliar with Filipino...
City News
All Mixed Up: Toronto is the mixed-marriage capital of Canada
How our city is proof that if a post-racial society is possible, it will begin in the bedroom his fall, my husband and I will mark...
Food & Drink
Canada escapes the haters’ list of the world’s worst food
When it comes to gastronomical atrocities, it seems bangers and mash and sauerkraut are more poorly regarded than poutine and...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Deep Dives
Brave New Year: The ultimate try-anything-once bucket list for 2025
For inspiration on wonderful, wild and even some slightly reckless experiences to enjoy in the year ahead
Deep Dives
The stars of the PWHL’s Toronto Sceptres on finally having a league of their own
After kicking off a new chapter for hockey with the PWHL, Natalie Spooner, Sarah Nurse and Blayre Turnbull are blazing a trail for women in sports
Deep Dives
The 50 Most Influential Torontonians of 2024
Our annual ranking of the people whose courage, smarts and clout are changing the world as we know it
Buy Canadian
Food & Drink
Sort-of Secret: Amelia’s Market, a Geary Avenue grocer selling local goods and light lunches
Like lovely cheese plates paired with glasses of Ontario-made wine
Food & Drink
“There’s more attention now on shopping close to home”: How Broadfork Produce is connecting Toronto’s top chefs with Ontario farmers
And the west-end supplier is opening to the public soon
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative
Food & Drink
These Ontario-made booze collaborations are coming to a restaurant near you
Toronto bars and restaurants are partnering with their favourite distillers, winemakers and brewers to produce custom-made drinks. Here, nine crushable new concoctions