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seafood
Food & Drink
A dessert at this new omakase restaurant went viral before it was even open
Get a load of Sushi Kiwami’s Japanese crown melon cake
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Food & Drink
A Michelin-recommended seafood restaurant and steakhouse is coming to Toronto
Riley’s Fish and Steak will open in the old Shore Club space
Food & Drink
These are Toronto’s best new restaurants of 2025
This year’s list includes a Korean Ecuadorian diner, a supper club that showcases regional Chinese dishes tweaked with seasonal Canadian ingredients and a Parkdale chaat house that makes a mean Pakistani Sloppy Joe. It’s official: fusion is in
Food & Drink
What’s on the menu at Pii Nong, a 10,000-square-foot Thai restaurant, market and massage parlour
Including tropical cocktails, an ocean’s worth of seafood and teddy bear–shaped frozen tea
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Food & Drink
What’s on the menu at Bar Clams, Matty Matheson’s new East Coast–inspired diner
Including donair, seafood cocktail, hot turkey sandwiches and, of course, plenty of clams
Food & Drink
Sort-of Secret: The new walk-in lunch service at Affinity Fish
Including one of the city’s best katsu sandos
Food & Drink
Sort-of Secret: Island Oysters, a sweet little seafood bar in Bloordale
Come for the oysters, stay for the crispy cod cakes and pillowy prawn rolls
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Food & Drink
What’s on the menu at Martine’s Wine Bar, a nostalgic farm-to-table restaurant from the Bar Raval team
Including sea urchin–topped pasta and a cocktail menu stacked with classics
Food & Drink
Sort-of Secret: Comma, a Korean restaurant on Queen West serving raw marinated crab
And pairing it with scotch whisky
Food & Drink
Tiers of Joy: Five of Toronto’s best seafood towers
From an à la carte budget option to the ultimate multi-tiered extravaganza
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Food & Drink
Inside Affinity Fish, a new Toronto fishmonger dedicated to sourcing Canadian freshwater fish
Specifically, those from the Great Lakes
Food & Drink
What’s on the menu at Prime Seafood Palace, Matty Matheson’s new Queen West steakhouse
Including A5 Wagyu, dry-aged salmon and sturgeon caviar
Food & Drink
Toronto’s best fishmongers
These experts on everything piscine carry only the freshest of fish
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Food & Drink
What’s on the menu at Pink Sky, a swanky new seafood spot on King West
Including a very lobster-y mac and cheese
Food & Drink
What’s on the menu at Bar Mignonette, Craig Wong’s new spot for seafood and wine above Patois
And it has a rooftop patio
Food & Drink
Where to thaw out with the city’s best seafood soups
Secret no. 9 to making the most of the city this chilly season
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Food & Drink
Review: At the Junction’s Honest Weight, John Bil lets seafood shine
The fishmonger extraordinaire makes a mean okonomiyaki at his fish-and-chip-less shop
Food & Drink
Introducing: The Commodore, a seafood-focused spot in Parkdale
The nautical-themed bar got a bit of design help from Captain John's
Food & Drink
Get dinner to go from De la Mer’s new Danforth store
“Govern a great nation as you would cook a small fish. Do not overdo it,” reads the Lao Tzu quote scrawled onto a subway-tiled...
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Food & Drink
The high price of cheap shrimp: where restaurants get their prawns from and why you should care
We’ve gradually come to care about how our beef is raised, who stitches together our clothes and the carbon footprint of our...
Food & Drink
Q&A: John Bil, the in-demand oysterman who’s shucked his way to the top
How do you get to be one of Canada's most respected seafood experts? If you're John Bil, owner of the Junction's new fish...
Food & Drink
Introducing: Fresh Off The Boat, a new seafood sandwich shop on Queen West
Name: Fresh Off The Boat Contact Info: 404 Queen St. W., 416-603-3333, @FOTB416 Previously: IWing Pizza & Wings Neighbourhood:...
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Food & Drink
Introducing: Little Fin, the mix-and-match seafood restaurant from the owners of The Chase
Name: Little Fin Contact Info: 4 Temperance St., 647-348-7000, littlefin.ca, @Little_Fin Previously: Italian restaurant Fiore...
Food & Drink
Baby Point brunch spot Camp is now Fish Camp, the city’s latest seafood destination
In the last year, Toronto’s restaurant makeup has become about 80 per cent fishier. Rock Lobster, once a cute pop-up shop, has...
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Best New Restaurants
Food & Drink
These are Toronto’s best new restaurants of 2025
This year’s list includes a Korean Ecuadorian diner, a supper club that showcases regional Chinese dishes tweaked with seasonal Canadian ingredients and a Parkdale chaat house that makes a mean Pakistani Sloppy Joe. It’s official: fusion is in
Big Stories
Deep Dives
Sex worker and
Anora
consultant Andrea Werhun’s journey from strip clubs to Hollywood
Andrea Werhun’s dream was to be a writer, but there was a lot more money in sex work. She told herself she’d quit soon, then spent years working as a stripper. In 2022, Sean Baker hired her as a consultant on his Oscar-sweeping film. Now she’s stepping into her own spotlight
Deep Dives
Game Over: Inside fallen Toronto Raptor Jontay Porter’s sports betting scandal
As the pivotal member of a notorious betting ring, Porter was playing for another team. The story of a cheater, his bookmakers and the wager that brought them all down
Deep Dives
Megan Savard for the Defence: Meet the lawyer representing a player at the centre of the Hockey Canada trial
She’s fierce, shrewd and relentless. And she doesn’t just want to win—she wants to dismantle the prison system altogether
Food & Drink
These are Toronto’s best new restaurants of 2025
This year’s list includes a Korean Ecuadorian diner, a supper club that showcases regional Chinese dishes tweaked with seasonal Canadian ingredients and a Parkdale chaat house that makes a mean Pakistani Sloppy Joe. It’s official: fusion is in
Deep Dives
Inside the rise and fall of the Vaulter Bandit, the 21st century’s most notorious bank robber
To fellow tourists he met around the world, Jeffery Shuman was a semi-retired developer with a bright smile, an even tan and a fat wallet. In truth, he was a legendary bank robber on the run from the Toronto police and the US Marshals
Deep Dives
Anchor Man: Fox News host John Roberts on Trump, the trade war and the American psyche
If Fox News seems an unlikely landing spot for a guy who got his start pumping out Platinum Blonde on MuchMusic, you probably haven’t heard his thoughts about joining the notorious network, the Canada–US relationship and what he misses most about Toronto
Deep Dives
Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
They’re coming from Big Law, the Ivy League, arts institutes and beyond, brimming with smarts and energy and united by a common cause: avoiding the carnage of Donald Trump. True tales from the brain gain
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Buy Canadian
Food & Drink
An all-Canadian wine festival is coming to Fort York
Elbows Up aims to make it easier (and cheaper) to buy Canadian-made bottles
Food & Drink
This Toronto Italian restaurant is launching a pasta tasting menu made with all-Canadian ingredients
It’s Amano Trattoria’s elbows-up moment
City News
A high-tech greenhouse in King City is sticking it to Trump’s tariffs
How to reduce our reliance on American farmers? Rely on robot ones instead
Food & Drink
“We felt disconnected from the outdoors before”: What St. Lawrence Market North vendors think of their new home
And what locally made and grown goods they’re selling