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Scaramouche
Food & Drink
“Not everybody needs a 10-course meal for romance”: Toronto chefs on their favourite date-night spots
Including a Pakistani kitchen, a French standby, a pizzeria and a dive bar
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Food & Drink
Destination Dining: A restored landmark in Orangeville with a Scaramouche connection
We’re hitting the road and highlighting road-trip-worthy eats across the province
Food & Drink
The 100 best restaurants in Toronto
After hundreds of meals over many months, these are our absolute favourite places to eat in the city right now
Food & Drink
Inside the kitchen of Nick Liu, the executive chef of DaiLo and Little DaiLo
A few of the things it's stocked with: Chef Boyardee ravioli, instant noodles and a whole lotta vodka
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Food & Drink
What’s on the menu for Toronto’s third-annual citywide tapas fest
A sneak peek at some of the small plates being served
Food & Drink
The 10 biggest moments in Toronto restaurants in the last 50 years
The openings, chefs and dishes that mattered most
Food & Drink
Why tipping is going away (and why I’ll miss it)
As more Toronto restaurants go gratuity-free, how are we to reward good service?
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Food & Drink
The Top Food Trends and Who Does Them Best: French Cuisine
It’s time to rediscover buttery, sublime Gallic cooking Traditional French restaurants never went away, but they certainly lost...
Food & Drink
Toronto Taste 2013: We sample dishes from the chefs of Buca, Splendido, Scaramouche and more
More than 60 restaurants and other food purveyors took part in the 23 installment of Toronto Taste at the ROM on Sunday, offering...
Food & Drink
Must-Try: duck breast pastrami with foie gras terrine and pickled leeks at Scaramouche
Scaramouche’ s duck breast pastrami, brined to luscious tenderness and crusted with a crunchy peppercorn-juniper rub, is deli...
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Food & Drink
Friday Night Bites: tables for two at Scaramouche, Buonanotte and Bar Isabel
It’s 4 p.m. on Friday, and you don’t have a dinner reservation. Still, there’s no need to fret (or waste your night waiting...
Food & Drink
Beloved taco spot Agave y Aguacate is back in Baldwin Village
Mexican-born chef Francisco Alejandri opened a Kensington Market taco stand in 2011, ahead of the current craze. With only a...
Food & Drink
Recipe: Perfect plum tart from Joanne Yolles of Scaramouche and Pangaea fame
PREP TIME: 25 minutes REFRIGERATION TIME: 2 hours 20 minutes Serves 8 PLUM TART PASTRY 6 tbsp unsalted butter, at room temperature...
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Food & Drink
10 most romantic Toronto restaurants—good for everything from popping the question to illicit affairs
Whether you’re hoping to impress a new flame or celebrate with a long-time lover, the right restaurant can be the difference...
Food & Drink
Weekly Eater: Toronto food events for October 22 to 28
Monday October 22 Tuesday October 23 Wednesday October 24 Thursday October 25 Friday October 26 Saturday October 27 Sunday October...
Real Estate News
Condomonium: $1.2 million for a two-bedroom suite in the same building as Scaramouche
ADDRESS: 1 Benvenuto Place , Unit 322 NEIGHBOURHOOD: Casa Loma AGENT: Carol Lome, Royal LePage/J&D Division, Brokerage PRICE:...
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Food & Drink
Friday Night Bites: Nota Bene, Marben and Scaramouche
It’s 4 p.m. on Friday, and you don’t have a dinner reservation. Still, there’s no need to fret (or waste your night waiting...
City News
Dear Urban Diplomat: can I lodge a complaint when fellow restaurant patrons start photographing their food?
Dear Urban Diplomat, My wife and I were enjoying our 35-year anniversary at Scaramouche, until the young couple at the table next...
Food & Drink
Toronto Taste 2012: We catch up with the chefs and owners of Buca, Nota Bene, Splendido, Salt and many more
This past Sunday marked the 22nd edition of Toronto Taste, which saw 2,000 food enthusiasts gathering at the ROM to meet some of...
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Shopping
How Pink Tartan designer Kimberley Newport-Mimran would spend a perfect Saturday in Toronto
I love to start my Saturday by walking into Forest Hill Village with my 11-year-old daughter, Jacqui. Depending on my mood, I’d...
Food & Drink
Friday Night Bites: tables for two at Scaramouche, The Gabardine and North 44
It’s 4 p.m. on Friday, and you don’t have a dinner reservation. Still, there’s no need to fret (or waste your night waiting...
Food & Drink
Joanne Kates to leave the Globe after 38 years (UPDATED)
If the Twitterverse is to be believed (and no less a figure than Shinan Govani has confirmed it, so it must be...
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Food & Drink
Delica’s Devin Connell on the city’s freshest, liveliest flavours
(Image: John Cullen)
Food & Drink
The Black Hoof is Canada’s fourth best restaurant—according to Vacay.ca’s inaugural poll
Shrewdly piggy-backing on the S. Pellegrino list of the World’s 50 Best Restaurants (which comes out on Monday), new-ish travel...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Deep Dives
Brave New Year: The ultimate try-anything-once bucket list for 2025
For inspiration on wonderful, wild and even some slightly reckless experiences to enjoy in the year ahead
Deep Dives
The stars of the PWHL’s Toronto Sceptres on finally having a league of their own
After kicking off a new chapter for hockey with the PWHL, Natalie Spooner, Sarah Nurse and Blayre Turnbull are blazing a trail for women in sports
Deep Dives
The 50 Most Influential Torontonians of 2024
Our annual ranking of the people whose courage, smarts and clout are changing the world as we know it
Buy Canadian
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative
Food & Drink
These Ontario-made booze collaborations are coming to a restaurant near you
Toronto bars and restaurants are partnering with their favourite distillers, winemakers and brewers to produce custom-made drinks. Here, nine crushable new concoctions
Food & Drink
“We have over 100 cases of American wine trapped at the LCBO”: Toronto’s Grape Witches on what it’s like to run a bottle shop during a trade war
It’s not as simple as taking sides when you’re a small business
Food & Drink
Six Toronto restaurants serving up all-Canadian menus
With a trade war upon us, our city’s chefs are taking a stand