Chef Artois

How to make Kojin’s huli huli chicken 

Watch this episode of Chef Artois and get the recipe

How to make Lapinou’s tomato stem garganelli 

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How to make Marben’s tandoori scotch egg

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How to make Gusto 501’s cavolo nero salad

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How to make Ki’s torched salmon makimono

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How to make Chubby’s Jamaican Kitchen’s saltfish and ackee bites

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How to make Kiin’s thoong thong 

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How to make Chef Ramon Simarro’s seafood paella

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Episode 8: Join “Chef Artois” and Gusto 501 for a 12-minute trip to Southern Italy

Episode 7: It’s a sushi showdown at Ki on “Chef Artois”

Episode 6: Only one contender will be crowned “Chef Artois” after this Royal Thai cook-off at Kiin

Episode 5: On this installment of “Chef Artois,” the contestants play with fire at Momofuku Kōjin

Episode 4: On this week’s “Chef Artois”, it’s a French affair at Lapinou

Episode 3: “Chef Artois” Turns Up the Heat with a Jamaican Cook-off

Episode 2: Two YouTubers go head-to-head in this week’s “Chef Artois” tandoori scotch egg showdown