Advertisement
Proudly Canadian, obsessively Toronto. Subscribe to Toronto Life!
Food & Drink

The juicy story behind Yukashi’s rare melon

By Toronto Life| Photography by Natasha Zimin
Copy link

More Videos

How Nobs' makes one of Toronto's best sandwiches—on a street corner
Food & Drink

How Nobs’ makes one of Toronto’s best sandwiches—on a street corner

We stood in line to see how chef Fadi Zreik makes these amazing steak sandwiches

NEVER MISS A TORONTO LIFE STORY

Sign up for Table Talk, our free newsletter with essential food and drink stories.

By signing up, you agree to our terms of use and privacy policy.
You may unsubscribe at any time.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Advertisement
Advertisement

The Latest

Inside the Latest Issue

The February issue of Toronto Life features Scottie Barnes, the new face of the Raptors—and the team’s best chance of salvation. Plus, our obsessive coverage of everything that matters now in the city.