We visited the Dundas West restaurant to see how a hollowed-out piece of fruit becomes a tropical vacation
See where flavours like Everything Bagel and Strawberry Juniper Thai Basil come to life
We went inside the kitchen at Alobar Yorkville to see how the signature pastry tower is made
We went inside the east-end smokehouse to see how The Austin comes together
We went inside the kitchen at Yukashi to learn about the Shizuoka crown muskmelon
We went inside the kitchen at Donna's to see how the sensational sandwich comes together
We went inside the kitchen at Kojin to follow one of the restaurant's prime cuts from the aging fridge to the super-hot grill to the plate
