Food & Drink

"Nothing in the show has ever been faked": How a former Swiss Chalet fry cook became YouTube’s endearingly frazzled Anti-Chef
Food & Drink

“Nothing in the show has ever been faked”: How a former Swiss Chalet fry cook became YouTube’s endearingly frazzled Anti-Chef

A Q&A with culinary-disaster content creator Jamie Tracey
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Inside the Latest Issue

The July issue of Toronto Life features the monster cottages of Muskoka versus the resistance. Plus, our obsessive coverage of everything that matters now in the city.

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A guide to patio hopping your way through Berczy Square

A guide to patio hopping your way through Berczy Square

From sushi pizza at The Joneses to French classics at Biff’s Bistro and a spicy marg at Ceci Bar, choose your own summer adventure one stop at a time
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