Kate Dingwall is a writer, author and photographer covering spirits, business, culture, fashion and travel. By night, she’s a working sommelier. She has worked with Flare, Food & Wine, Wine Enthusiast, Maxim, People, Southern Living, Rolling Stone, Eater, Elle, Toronto Life and the Toronto Star, among other publications. She frequently appears on both CTV and NPR, has co-authored a book on gin, judges Food & Wine’s Tastemakers and has strong opinions on the city’s best martini.