Kate Dingwall

Kate Dingwall is a writer, author and photographer covering spirits, business, culture, fashion and travel. By night, she’s a working sommelier. She has worked with Flare, Food & Wine, Wine Enthusiast, Maxim, People, Southern Living, Rolling Stone, Eater, Elle, Toronto Life and the Toronto Star, among other publications. She frequently appears on both CTV and NPR, has co-authored a book on gin, judges Food & Wine’s Tastemakers and has strong opinions on the city’s best martini.

Latest from Kate Dingwall

"Keep it cold or sip it quick": A can-by-can review of White Claw, which was just released in Canada
Food & Drink

“Keep it cold or sip it quick”: A can-by-can review of White Claw, which was just released in Canada

It's a millennial cultural phenomenon—and also, a flavoured hard seltzer
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Summer Camp Guide

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