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plant-based

Sort-of Secret: Friday Night Delights, chef Matthew Ravenscroft’s new plant-based supper series
Food & Drink

Sort-of Secret: Friday Night Delights, chef Matthew Ravenscroft’s new plant-based supper series

He's keeping busy while on furlough from vegan Mexican restaurant Rosalinda

What’s on the menu at Tacos Rico, the new plant-based taco joint from the Grand Electric team

What’s on the menu at Tacos Rico, the new plant-based taco joint from the Grand Electric team

Including mescal cocktails and low-intervention wine

What’s on the menu at Kupfert & Kim’s Bistro, the plant-based brand’s first full-service restaurant, in Yorkville

What’s on the menu at Kupfert & Kim’s Bistro, the plant-based brand’s first full-service restaurant, in Yorkville

Now serving dinner! And booze!

What’s on the menu at Avelo, a new place for fancy plant-based tasting menus

What’s on the menu at Avelo, a new place for fancy plant-based tasting menus

There are three-, five- and eight-course meals

What’s on the menu at Lov, the first Toronto location of Montreal’s popular plant-based restaurant

What’s on the menu at Lov, the first Toronto location of Montreal’s popular plant-based restaurant

Healthy(ish) vegan takes on comfort food, and more

Toronto’s best meat-free burgers
Food & Drink

Toronto’s best meat-free burgers

Four of our favourite plant-based patties

The city’s best plant-based dining
Food & Drink

The city’s best plant-based dining

A guide to the city’s most enticing meatless meals

An omnivore’s take on Toronto’s best vegan pizzas

An omnivore’s take on Toronto’s best vegan pizzas

It's far from sad, cheeseless flatbread

What’s on the menu at Planta, the brand’s new Queen West location with vegan sushi and dim sum

What’s on the menu at Planta, the brand’s new Queen West location with vegan sushi and dim sum

It replaces Nota Bene (but chef David Lee is still in charge)

What’s on the menu at Away Kitchen and Café, a new plant-based pizza parlour on Queen West

What’s on the menu at Away Kitchen and Café, a new plant-based pizza parlour on Queen West

It's Awai's more-casual sister spot

What’s on the menu at Virtuous Pie, a B.C.-based vegan pizza joint

What’s on the menu at Virtuous Pie, a B.C.-based vegan pizza joint

But you won't find the word "vegan" on the menu

What’s on the menu at Awai, Nathan Isberg’s new plant-based restaurant

What’s on the menu at Awai, Nathan Isberg’s new plant-based restaurant

The Atlantic's convention-defying chef is back at it

 

The Holiday Bar Cart

Festive drinks to celebrate the season
Food & Drink

Festive drinks to celebrate the season

Big Stories

The wildest stories from the legendary 888 Dupont art squat
Deep Dives

The wildest stories from the legendary 888 Dupont art squat

Why Geoffrey Hinton is sounding the alarm about AI
Deep Dives

Why Geoffrey Hinton is sounding the alarm about AI

The 50 Most Influential Torontonians of 2023
Deep Dives

The 50 Most Influential Torontonians of 2023

Toronto’s 25 Rising Stars of 2023
Deep Dives

Toronto’s 25 Rising Stars of 2023

The New Face: How unnatural beauty standards became a multibillion-dollar medical industry
Deep Dives

The New Face: How unnatural beauty standards became a multibillion-dollar medical industry

Merchant of Death: The case of Kenneth Law and the shadowy online network that helps people end their lives
Deep Dives

Merchant of Death: The case of Kenneth Law and the shadowy online network that helps people end their lives

Toronto Neighbourhood Rankings: The best places to live in 2023
Real Estate

Toronto Neighbourhood Rankings: The best places to live in 2023

Bad Builder: Inside Toronto’s epidemic of renovation fraud
Deep Dives

Bad Builder: Inside Toronto’s epidemic of renovation fraud

The Insatiable Janet Zuccarini: Inside the food empire of Toronto’s most consistent restaurateur
Deep Dives

The Insatiable Janet Zuccarini: Inside the food empire of Toronto’s most consistent restaurateur

The Inside Job: A crooked cop, a dead man and an $800,000 estate fraud
Deep Dives

The Inside Job: A crooked cop, a dead man and an $800,000 estate fraud

The Kickstarters: Meet the mentors who helped launch Toronto’s biggest stars
Deep Dives

The Kickstarters: Meet the mentors who helped launch Toronto’s biggest stars

The Killer in Suite 104: Inside the Vaughan condo shooting
Deep Dives

The Killer in Suite 104: Inside the Vaughan condo shooting

Meet the most charming fraudster in GTA real estate
Deep Dives

Meet the most charming fraudster in GTA real estate

Students are cheating. Professors are panicking. The system is unravelling. Scenes from the AI revolution on campus
Deep Dives

Students are cheating. Professors are panicking. The system is unravelling. Scenes from the AI revolution on campus

Who broke the TTC? Inside Toronto’s public transit disaster
Deep Dives

Who broke the TTC? Inside Toronto’s public transit disaster

“At 31, I discovered that my parents had been keeping a shocking secret—and the surprises just kept coming”
Deep Dives

“At 31, I discovered that my parents had been keeping a shocking secret—and the surprises just kept coming”

The fabulous, terrifying, chaotic life of Josh Richards, TikTok’s reigning influencer
Deep Dives

The fabulous, terrifying, chaotic life of Josh Richards, TikTok’s reigning influencer

“We lived in a shelter downtown, and Honest Ed’s was the only store I knew”: Shania Twain on her years dreaming big in Toronto
Deep Dives

“We lived in a shelter downtown, and Honest Ed’s was the only store I knew”: Shania Twain on her years dreaming big in Toronto

Epic Fail: Inside York Memorial high school’s descent into chaos
Deep Dives

Epic Fail: Inside York Memorial high school’s descent into chaos

Promised Land: Inside the debate raging around the Greenbelt
Deep Dives

Promised Land: Inside the debate raging around the Greenbelt

Cost of Living

This Upper Beaches writer makes $80,000 a year. How does he spend it?
City

This Upper Beaches writer makes $80,000 a year. How does he spend it?

This West Rouge couple makes $275,000 a year. How do they spend it?
City

This West Rouge couple makes $275,000 a year. How do they spend it?

This server and event cook makes $24,500 per year on minimum wage. How does she spend it?
City

This server and event cook makes $24,500 per year on minimum wage. How does she spend it?

This Willowdale couple makes $163,000 a year. How do they spend it?
City

This Willowdale couple makes $163,000 a year. How do they spend it?

House of the Week

House of the Week: $5.5 million for a technicolour Georgian in Moore Park surrounded by gardens
Real Estate

House of the Week: $5.5 million for a technicolour Georgian in Moore Park surrounded by gardens

House of the Week: $4 million for a steel-framed detached in Trinity Bellwoods with 36-foot ceilings
Real Estate

House of the Week: $4 million for a steel-framed detached in Trinity Bellwoods with 36-foot ceilings

House of the Week: $3.5 million for a Summerhill century home built for a life of leisure
Real Estate

House of the Week: $3.5 million for a Summerhill century home built for a life of leisure

House of the Week: $4.8 million for a Parisian townhouse by Bellwoods with too many chandeliers to count
Real Estate

House of the Week: $4.8 million for a Parisian townhouse by Bellwoods with too many chandeliers to count

House of the Week: $1.6 million for a quaint duplex located at one of Little Italy’s busiest intersections
Real Estate

House of the Week: $1.6 million for a quaint duplex located at one of Little Italy’s busiest intersections

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