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Honest Weight
Food & Drink
Toronto restaurants offering takeout turkey dinners, prime rib roasts and seafood platters for the holidays
Here we go again
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Food & Drink
Toronto’s best fishmongers
These experts on everything piscine carry only the freshest of fish
Food & Drink
The 100 best restaurants in Toronto
After hundreds of meals over many months, these are our absolute favourite places to eat in the city right now
Food & Drink
Inside the kitchen of Prince Edward County winemaker Norman Hardie
A few of the things it's stocked with: Marmite, maple syrup, and a whole lotta meat
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Food & Drink
Watch this filmmaker’s personal tribute to the late John Bil
"I am trying to portray how John had no regrets in life"
Food & Drink
This is how Toronto is remembering John Bil, restaurateur and fishmonger extraordinaire
The co-owner of Honest Weight passed away last night
Food & Drink
Inside the kitchen of Amy Rosen, Toronto cookbook author and owner of Rosen’s Cinnamon Buns
A few of the things it's stocked with: St. Viateur bagels, black truffles, Jif peanut butter and McChicken sauce
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Food & Drink
Inside the kitchen of Charlie’s Burgers founder Franco Stalteri
A few of the things it's stocked with: foie gras, gelato and a whole bunch of bubbly
Food & Drink
10 tasty Valentine’s Day gifts by the dozen that are way better than roses
Because flowers are nice—but you can't eat them
Food & Drink
Okonomiyaki will change everything you thought you knew about pancakes
Take everything you thought you knew about pancakes and throw it out the window
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Food & Drink
These are the best dishes of the year, according to Toronto’s top chefs and restaurateurs
Jen Agg, Rob Gentile, Patrick Kriss and more of the city's top chefs, dish on their favourite meals of the year
Food & Drink
Toronto’s best gourmet food on a budget right now
You'll know it's gourmet—but your wallet won't
Food & Drink
What’s on the menu at Le Pavillon, Luminato’s fancy French pop-up in a power plant
For 17 days in June, the Hearn Generating Station is a fine-dining destination
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Food & Drink
The city’s top chefs on the best Toronto meals they’ve had lately
Ten chefs and the meals they crave
Food & Drink
Toronto’s best new restaurants
Our critic ate his way across the city, and lucky for you, he took notes. Here's our annual ranking of the city's top new places to eat
Food & Drink
Toronto’s best smoked fish dishes right now
Talk about next-level brunch
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Food & Drink
Introducing: Ufficio, an Italian kitchen for vegetarians and pescetarians in Little Portugal
And Campagnolo's Craig Harding was the consulting chef
Food & Drink
Where to thaw out with the city’s best seafood soups
Secret no. 9 to making the most of the city this chilly season
Food & Drink
Review: At the Junction’s Honest Weight, John Bil lets seafood shine
The fishmonger extraordinaire makes a mean okonomiyaki at his fish-and-chip-less shop
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Food & Drink
Q&A: John Bil, the in-demand oysterman who’s shucked his way to the top
How do you get to be one of Canada's most respected seafood experts? If you're John Bil, owner of the Junction's new fish...
Food & Drink
Introducing: Honest Weight, a new seafood shop and lunch counter from one of Canada’s top fishmongers
Name: Honest Weight Neighbourhood: The Junction Contact Info: 2776A Dundas Street West, 416-604-9992, www.honestweight.ca Owners:...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Inside the rise and fall of the Vaulter Bandit, the 21st century’s most notorious bank robber
To fellow tourists he met around the world, Jeffery Shuman was a semi-retired developer with a bright smile, an even tan and a fat wallet. In truth, he was a legendary bank robber on the run from the Toronto police and the US Marshals
Deep Dives
Anchor Man: Fox News host John Roberts on Trump, the trade war and the American psyche
If Fox News seems an unlikely landing spot for a guy who got his start pumping out Platinum Blonde on MuchMusic, you probably haven’t heard his thoughts about joining the notorious network, the Canada–US relationship and what he misses most about Toronto
Deep Dives
Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
They’re coming from Big Law, the Ivy League, arts institutes and beyond, brimming with smarts and energy and united by a common cause: avoiding the carnage of Donald Trump. True tales from the brain gain
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Buy Canadian
Food & Drink
“We felt disconnected from the outdoors before”: What St. Lawrence Market North vendors think of their new home
And what locally made and grown goods they’re selling
Food & Drink
Sort-of Secret: Amelia’s Market, a Geary Avenue grocer selling local goods and light lunches
Like lovely cheese plates paired with glasses of Ontario-made wine
Food & Drink
“There’s more attention now on shopping close to home”: How Broadfork Produce is connecting Toronto’s top chefs with Ontario farmers
And the west-end supplier is opening to the public soon
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative