What’s on the Menu at Via Allegro Ristorante, an Etobicoke staple for Italian food with a new Claudio Aprile–designed menu
And a wine cellar 70,000 bottles deep
Claudio Aprile
A Q&A with Xango’s Claudio Aprile, TL Insider’s chef-in-residence for March
See what he has in store for members this month
Toronto’s top chefs reveal their go-to neighbourhood restaurants and all-time favourite dishes
Spoiler alert: Edulis is pretty popular
Inside Market 63, downtown’s new 20,000-square-foot supermarket with its own restaurant and poutine bar
It's the new one-stop gourmet-grocery shop at One York
What’s on the menu at Copetín, Claudio Aprile’s new restaurant in the old Origin St. James space
Even the patio has its own kitchen
Chefs in the Burbs: The most popular hidden food gems of 2016
Including the favourite suburban haunts of Afrim Pristine, Claudio Aprile and Charles "Chowhound King" Yu
These are the best dishes of the year, according to Toronto’s top chefs and restaurateurs
Jen Agg, Rob Gentile, Patrick Kriss and more of the city's top chefs, dish on their favourite meals of the year
Where Origin and MasterChef Canada’s Claudio Aprile eats in the burbs
His favourite restaurants and shops, and what he gets at each one
Consumed: What chef and MasterChef Canada judge Claudio Aprile ate last week
"While I was on the phone, my steaks caught on fire"
What’s behind the scenes on MasterChef Canada’s season three set
It's in a massive 42,000-square-foot (secret) location
