Real Estate News
Food & Drink
City News
Deep Dives
Culture
Style
Neighbourhoods
Newsletters
Membership
Subscribe
Sign in
Carl Heinrich
Food & Drink
Toronto’s top chefs reveal their go-to neighbourhood restaurants and all-time favourite dishes
Spoiler alert: Edulis is pretty popular
Advertisement
Food & Drink
Here’s what dinner looks like at The New Farm, a 100-acre organic farm in Creemore
It's just about as Instagrammable as a cookout can get
Food & Drink
What’s on the menu at this year’s Taste of Toronto
A sneak peek at 26 of the dishes being served
Food & Drink
Consumed: What Franco Stalteri, the founder of Charlie’s Burgers, ate last week
"I've had trouble with fernet ever since Fergus Henderson and Trevor Gulliver came to Toronto for back-to-back CB dinners"
Advertisement
Food & Drink
Taste of Toronto reveals the lineup for its third annual food festival
It's back again for four straight days of refined gluttony
Food & Drink
Loka Snacks’ Dave Mottershall is Kickstarting a restaurant (and he’s looking for a west-end location)
Chef Dave Mottershall , who operates Loka Snacks out of Riverside's Hi-Lo Bar , has a goal: to open his own restaurant. But what...
Culture
Top Chef Canada
recap, episode 3: the Boulud touch
Daniel Boulud has gone two for two on Top Chef Canada: both Dale Mackay and Carl Heinrich, the winners of season one and two...
Advertisement
Food & Drink
Gallery: 8 inventive takes on pho, ramen and other noodle dishes at Slurp Noodlefest
The city’s hard-core ramen fixation has been going strong for about a year now, but it was an earlier Toronto noodle...
Toronto Life Cookbook: Top Chef Canada champ Carl Heinrich’s top 10 ideas for how to dress up a burger
See all ten toppings »
Food & Drink
The Dish Power Rankings: Top Chefs and Bieber power
Toronto Life’s weekly assessment of the restaurants with the biggest buzz, the longest lineups and the toughest tables to...
Advertisement
Food & Drink
Slurp Noodlefest takes over The Great Hall next month
Toronto is in the midst of a serious ramen fixation, so it’s only fitting that the latest food event from the trend-savvy Food...
Food & Drink
The Dish Power Rankings: brunches and bans
Toronto Life’ s weekly assessment of the restaurants with the biggest buzz, the longest lineups and the toughest tables to...
Food & Drink
The Dish Power Rankings: feasting menus and Maple Leafs edition
Toronto Life’s weekly assessment of the restaurants with the biggest buzz, the longest lineups and the toughest tables to...
Advertisement
Food & Drink
The Dish Toronto Restaurant Power Rankings: game on
Toronto is in the middle of a great restaurant boom. Over 150 restaurants opened in the last year alone, most of them hyped on...
Food & Drink
Holiday Feast Recipe: Deconstructed turkey with stuffing from Richmond Station’s Carl Heinrich
After winning season two of Top Chef Canada, Carl Heinrich became a household name. His new Financial District...
Food & Drink
Review: Richmond Station, Carl Heinrich’s new downtown farm-to-table restaurant
At his new farm-to-table restaurant, Carl Heinrich, the 27-year-old chef who won Top Chef Canada, shakes hands with celeb-struck...
Advertisement
Food & Drink
Weekly Lunch Pick: the new three-course prix fixe at Richmond Station
Carl Heinrich’ s new farm-to-table restaurant Richmond Station provides a much-needed alternative to the stiff dining rooms of...
Food & Drink
The Month That Was: the Toronto restaurants and bars that opened and closed in October
Opening Closing Did we miss anything? Let us know in the comments.
Food & Drink
Gallery: Susur Lee, Michael Stadtländer and other notable Toronto chefs prepare soups of all kinds at Soupstock 2012
An estimated 40,000 soup-seeking revellers and 200 chefs traveled to Woodbine Park last weekend to attend Soupstock 2012, the...
Advertisement
Food & Drink
Best of Fall 2012: three of the season’s hottest restaurant openings
Three star chefs, three hot new restaurants (Illustrations: Adam Cruft)
Food & Drink
Introducing: Richmond Station, the new downtown restaurant from Top Chef Canada champ Carl Heinrich
Carl Heinrich and Ryan Donovan announced their departure from Marben to start a “new project” back in February, well before...
Food & Drink
Today in Toronto: Alabama Shakes, Sister Act and more
Alabama Shakes A four-song EP by this Alabama soulrock band caught the attention of NPR, and from there it was an easy road to a...
Advertisement
Food & Drink
Weekly Eater: Toronto food events for October 1 to 7
Monday, October 1 Tuesday, October 2 Wednesday, October 3 Thursday, October 4 Friday, October 5 Saturday, October 6...
Culture
Top Chef Canada champ Dale MacKay shutters his Vancouver restaurants
The notoriously competitive Vancouver restaurant scene has swallowed up Ensemble and Ensemble Tap, the two restaurants launched by...
1
2
3
>>
Advertisement
Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Inside the rise and fall of the Vaulter Bandit, the 21st century’s most notorious bank robber
To fellow tourists he met around the world, Jeffery Shuman was a semi-retired developer with a bright smile, an even tan and a fat wallet. In truth, he was a legendary bank robber on the run from the Toronto police and the US Marshals
Deep Dives
Anchor Man: Fox News host John Roberts on Trump, the trade war and the American psyche
If Fox News seems an unlikely landing spot for a guy who got his start pumping out Platinum Blonde on MuchMusic, you probably haven’t heard his thoughts about joining the notorious network, the Canada–US relationship and what he misses most about Toronto
Deep Dives
Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
They’re coming from Big Law, the Ivy League, arts institutes and beyond, brimming with smarts and energy and united by a common cause: avoiding the carnage of Donald Trump. True tales from the brain gain
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Buy Canadian
Food & Drink
“We felt disconnected from the outdoors before”: What St. Lawrence Market North vendors think of their new home
And what locally made and grown goods they’re selling
Food & Drink
Sort-of Secret: Amelia’s Market, a Geary Avenue grocer selling local goods and light lunches
Like lovely cheese plates paired with glasses of Ontario-made wine
Food & Drink
“There’s more attention now on shopping close to home”: How Broadfork Produce is connecting Toronto’s top chefs with Ontario farmers
And the west-end supplier is opening to the public soon
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative