A snapshot of Sap, O&B’s Canadian comfort food restaurant
Executive chef Ryan Lister curates a colourful menu driven by local and seasonal ingredients
Toronto Restaurants
“I spent $40,000 to get my outdoor patio up and running—and most of it went down the toilet:” A Toronto restaurateur on reopening the day before going back into lockdown
Bar Reyna owner Nicki Laborie on how the whiplash of opening and closing comes at a high cost
Introducing: The Shameful Tiki Room, a Polynesian paradise in Parkdale
This is the second tiki bar for the west-end neighbourhood
Introducing: Reforma, Baldwin Village’s new Mexican restaurant (in the old Agave y Aguacate spot)
Out with beef tongue, in with tacos
Introducing: The Thirsty Duck, Leslieville’s new pub from the owners of Eastside Social
Deep-fried pepperoni and donairs have arrived on Queen East
Introducing: Rickshaw Bar, serving South Asian–inspired snacks and cocktails on Queen West
A first-time restaurateur has taken her family recipes and given them contemporary spins
Introducing: La Carnita’s third taqueria, housed in a King West heritage building
The third location for the taco chain is also its biggest
Why Toronto’s west side has more (and better) restaurants than the east
There are plenty of great places to eat on the east side—it just hasn’t exploded the way the west has over the last five years. How come?
What the stars ate during TIFF: 26 celeb-approved meals from Toronto restaurants
Find out what Kristen Stewart ordered at Hooters, where Sarah Silverman had pizza and what George Clooney did with the second patty of his double-patty burger at Bosk
Bobbie Sue’s, a mac-and-cheese spot from the owners of Poutini’s and Hawker Bar, is coming to Ossington
The people behind an all-poutine restaurant are expanding their comfort food repertoire
Review: Parkdale’s Miss Thing’s is a happy place for snacks and a spasmodically strong rum punch
The west end's new Polynesian spot offers some satisfying bites, but needs work.
