Grant van Gameren, Mark McEwan, Victor Barry and a dozen other chefs share their go-to shops and restaurants in the city
A few of the things it's stocked with: meat, canned fish and lots of mescal
A few of the things it's stocked with: cheese, charcuterie, truffles, foie gras and champagne
Because flowers are nice—but you can't eat them
"We’re actually having our first practice tomorrow morning to see who can skate"
Just a few of things it's stocked with: Champagne, Marmite and Taco Bell sauce
Where to find the city's best cheese, meat and preserves
A few of the things it's stocked with: roast chicken, fresh pasta and a "shit ton" of broccoli
Because nothing goes better with a top-notch bottle than a really great read
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