City “We haven’t sold this much high-end wine in a long, long time”: Restaurateur Charles Khabouth has reopened his night spots and rehired hundreds of people He had to lay off 98 per cent of his 2,000-person staff at the beginning of the pandemic
Inside the kitchen of Rob LeClair, the executive chef of Yorkville restaurant Sofia Just a few of the things it's stocked with: pickles, truffle chips and chocolate milk
Our big summer bucket list of new bars and restaurants to check out right now Where to eat roti, souffle pancakes, Nashville hot chicken, vegan Mexican and more
What’s on the menu at Sofia, Charles Khabouth’s new Italian restaurant in Yorkville Including carpaccio, house-made pasta, and lots of wine