Restaurants Inside the kitchen of STK chef Tommy McHugh Just a few of things it's stocked with: Champagne, Marmite and Taco Bell sauce
Restaurants The best grab-and-go lunch spots in the Path In the underground, food court fare takes a backseat to these fancy stalls
Food A look inside pastry chef Nadège Nourian’s kitchen (and her fridge) How the chef-owner of Nadège Patisserie cooks (and bakes) at home
Restaurants Weekly Lunch Pick: a perfectly elegant sandwich at a perfectly elegant Summerhill pastry shop
Food This year’s What’s on the Table fundraiser for The Stop features over 30 top chefs from Toronto and beyond
Restaurants Introducing: Nadège Patisserie. Queen West’s prettiest pastry shop joins the five thieves in Rosedale
