Where chef Matt Basile eats calzones, ceviche and piri-piri chicken in his St. Clair West neighbourhood His favourite spots in his ’hood, and what he orders at each one
Food & Drink Q&A: Fidel Gastro’s chef Matt Basile on training an all-volunteer kitchen to run June’s HIV+ Eatery The two-day pop-up restaurant aims to bring awareness to the stigma that still surrounds HIV
Food & Drink Toronto’s most ridiculous mac-and-cheese dishes Nine over-the-top, ooey-gooey good takes on the comfort-food classic
Food & Drink Introducing: Lisa Marie, a new restaurant on Queen West from Fidel Gastro’s owner Matt Basile
Food & Drink Introducing: Fidel Gastro’s new food truck, the roving home base of the rebel without a kitchen
Food & Drink The Weekender: Toronto International Burlesque Festival, Movies in the Park and six other items on our to-do list
