Jacobs and Co. Steakhouse

"How I went from being a vegan activist to chef at one of the world's best steakhouses"
Memoir

“How I went from being a vegan activist to chef at one of the world’s best steakhouses”

Danny McCallum grew up in a single-parent household and worked as a cook as a teen. After joining a celebrity-backed activist group, crashing at River Phoenix’s LA home and spending a few years in Montreal’s anglo punk scene, he found his way back to his passion
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