Eric Wood

Where chef Eric Wood eats in the burbs

His favourite restaurants in Whitby and Pickering (and what he orders at each one)

Chef Eric Wood leaves the Beverley

Toronto chefs will represent on the upcoming season of Chopped Canada

Review: former Hawthorne chef Eric Wood delivers at The Beverley Hotel

Introducing: The Beverley, a new restaurant, boutique hotel and rooftop bar on Queen West

Former Cowbell chef Mark Cutrara is now at Hawthorne

Eric Wood splits with Hawthorne for new boutique hotel project

The Month that Was: the Toronto restaurants and bars that opened and closed in December

Introducing: Hawthorne Food and Drink, a new downtown restaurant with a social mission