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Devin Connell
City News
Inside Jane Goodall’s 83rd birthday party in Rosedale
Guests included Galen and Alexandra Weston, with a menu from chefs like Cory Vitiello and Craig Harding
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Food & Drink
Six Toronto chefs got to design the ice cream bowl of their dreams. Here’s how they turned out
That one to the left is Nick Liu's
City News
Pearson Goes Posh: the most luxurious new features at the airport Toronto loves to hate
Is Pearson airport officially swanky? YYZ has a new fitness centre, a luxury shopping space in the works, and a handful of...
Culture
Top Chef Canada
recap, episode 4: a little backbone
Last night’s episode of Top Chef Canada started with some heavy-handed foreshadowing. Sounding downbeat, Vancouver’s Kayla...
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Food & Drink
The new restaurants at Pearson Airport are starting to open
The new Pearson International Airport dining options we told you about last year are finally starting to roll out. First...
Food & Drink
Year in Review: 2012’s biggest food trends, from the shadow return of fusion to the reign of ramen
Taste moves in waves: one year tall food is on every menu in town, and the next year, it’s a half-forgotten...
Food & Drink
New Reviews: Paulette’s Original Donuts and Chicken, Farmhouse Tavern and Origin Liberty
A doughnut shop, a Junction farmhouse and Claudio Aprile’s Origin story Paulette’s Original Donuts and Chicken 913 Queen...
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Food & Drink
The Month That Was: the Toronto restaurants and bars that opened and closed in June
Openings Closings Did we miss anything? Let us know in the comments.
Food & Drink
Introducing: Paulette’s Original Donuts and Chicken, Leslieville’s new house of indulgence
Back in May we told you about the happy convergence of two of Toronto’s favourite fried things that was about to take place in...
Food & Drink
Chicken and doughnuts, together at last at Paulette’s Original Donuts and Chicken
Devin Connell (Delica Kitchen) was torn between two loves: a really good, artisanal doughnut and super-crunchy fried chicken. “I...
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Food & Drink
Mark McEwan, Claudio Aprile and others to launch new restaurants at Pearson Airport
Toronto travellers rejoice: your airport dining options are about to expand far, far beyond the crushing indignity of eating a...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Deep Dives
Brave New Year: The ultimate try-anything-once bucket list for 2025
For inspiration on wonderful, wild and even some slightly reckless experiences to enjoy in the year ahead
Deep Dives
The stars of the PWHL’s Toronto Sceptres on finally having a league of their own
After kicking off a new chapter for hockey with the PWHL, Natalie Spooner, Sarah Nurse and Blayre Turnbull are blazing a trail for women in sports
Deep Dives
The 50 Most Influential Torontonians of 2024
Our annual ranking of the people whose courage, smarts and clout are changing the world as we know it
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Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative
Food & Drink
These Ontario-made booze collaborations are coming to a restaurant near you
Toronto bars and restaurants are partnering with their favourite distillers, winemakers and brewers to produce custom-made drinks. Here, nine crushable new concoctions
Food & Drink
“We have over 100 cases of American wine trapped at the LCBO”: Toronto’s Grape Witches on what it’s like to run a bottle shop during a trade war
It’s not as simple as taking sides when you’re a small business
Food & Drink
Six Toronto restaurants serving up all-Canadian menus
With a trade war upon us, our city’s chefs are taking a stand