Devin Connell

Inside Jane Goodall’s 83rd birthday party in Rosedale

Guests included Galen and Alexandra Weston, with a menu from chefs like Cory Vitiello and Craig Harding

Six Toronto chefs got to design the ice cream bowl of their dreams. Here’s how they turned out

That one to the left is Nick Liu's

Pearson Goes Posh: the most luxurious new features at the airport Toronto loves to hate

Top Chef Canada recap, episode 4: a little backbone

The new restaurants at Pearson Airport are starting to open

Year in Review: 2012’s biggest food trends, from the shadow return of fusion to the reign of ramen

New Reviews: Paulette’s Original Donuts and Chicken, Farmhouse Tavern and Origin Liberty

The Month That Was: the Toronto restaurants and bars that opened and closed in June

Introducing: Paulette’s Original Donuts and Chicken, Leslieville’s new house of indulgence

Chicken and doughnuts, together at last at Paulette’s Original Donuts and Chicken