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cookbooks
Food & Drink
“I’m so proud and a little bit sheepish too, especially as a non-Canadian”: How a couple of Americans ended up writing the unofficial
Schitt’s Creek
cookbook
Recipes include Sloppy Jocelyns and Dead Guy in Room Four Cheese Macaroni
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Food & Drink
TV’s most charming cannibal now has his own cookbook
Note: Recipes do not include people
Food & Drink
Famed cookbook writer Naomi Duguid is traveling the former Persian Empire for her next book
Naomi Duguid, the Toronto cookbook author and world-traveller, is writing a new cookbook on Persian cuisine. After quitting her...
Food & Drink
Montreal’s Joe Beef takes first place in the annual Piglet Tournament of Cookbooks
Kudos are due on two counts today for Montreal meat mecca Joe Beef . Reason No. 1: the operators of this long-lauded restaurant (...
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Food & Drink
Q&A with Nathan Myhrvold, the author of Modernist Cuisine, 2011’s most talked about cookbook
Unless you’ve been hiding under some kind of rock where no foodies are allowed, you’ve probably heard of Modernist Cuisine:...
Food & Drink
Introducing: Petite and Sweet, a new Summerhill sweet shop and event planning boutique
What do you get when you put two high-end event planners and a cake decorator together? Petite and Sweet , a new Summerhill...
Food & Drink
Rosedale-Summerhill Guide: 23 need-to-know places along Yonge Street’s poshest stretch
Yonge Street’s poshest stretch, from Ramsden Park up to the Summerhill LCBO, has two strong suits: food and decor. Locals from...
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Food & Drink
Introducing: All the Best Fine Foods—the Rosedale gourmet emporium returns
True to its name, All the Best Fine Foods has been offering high-quality ingredients and prepared foods since 1984. The purveyor...
Food & Drink
Q&A with Vikram Vij: the celebrated Vancouver chef on his successes and why he won’t open a restaurant in Toronto
Vikram Vij , chef and owner of Vancoucer haute Indian restaurants Vij’s and Rangoli , was in town this week for the Canadian...
Food & Drink
Holiday Gift Guide: 13 edible present ideas
We prefer to pass the holiday season by eating our way through it and forcing loved ones to do the same. So we’ve come up with...
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Food & Drink
Marc Thuet closes Conviction for good, but has two new restaurants in the works
Just over a year after opening Conviction —the third incarnation of their flagship restaurant—chef Marc Thuet and partner...
Food & Drink
$644.14 for the world’s “most ambitious cookbook”
The food world is in high anticipation of a new cookbook by—wait for it—Microsoft’s former chief technology officer, Nathan...
Food & Drink
Thuet’s upcoming cookbook now has a title and release date
More details of Marc Thuet' s cookbook are out as he and Biana Zorich prepare to head out west to work on the second season of...
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Food & Drink
Best cookbooks of 2009, five tips for dining with kids, Paul Sorvino gets into the tomato sauce racket
• Lucy Waverman' s list of the top cookbooks of 2009 has (like the Junos) both Canadian and international winners. Canadian...
Food & Drink
Thomas Keller comes to Toronto to hawk Ad Hoc to foodie flock
Thomas Keller, famed chef at French Laundry in Napa Valley, is coming to Toronto for the first time on November 30. The renowned...
Food & Drink
A Toronto DIY cookbook hits the big time
“Haven’t you always wanted to tell someone to bite you?” asks Julie Albert. She is the half of the sibling duo who recently...
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Food & Drink
In the testing kitchen with Lucy Waverman
"This is why you can't say just ‘squash' in a recipe," says the Toronto food writer Lucy Waverman as she and her two recipe...
Food & Drink
Christine Cushing berates hapless cooks, risks food poisoning
Even though Christine Cushing was a Food Network mainstay with three shows, cookbooks and her own line of food products, she...
Food & Drink
French not crazy about Julia Child, Maple Leaf Gardens has a future, top food-buying trends of 2009
• Retail analysts have released a list of 10 Canadian food-buying habits in 2009, and they’re all of a totally unsurprising...
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Food & Drink
Busting the bubbly, how not to be a “label whore,” suing Seinfeld
• It’s been a bad year for champagne: global sales fell by 19 per cent in the first half of this year. As a consequence of the...
Food & Drink
Cookbook fracas: Susur Lee, Marc Thuet and other Toronto foodies displeased as Canadians left out of 100 Emerging Culinary Stars
The country’s top chefs and food writers are outraged that an upcoming book profiling the world’s 100 most promising chefs...
Food & Drink
Ted Reader wants to take backyard barbecue to gourmet heights
Yesterday’s rain didn’t stop barbecue king Ted Reader from grilling up a storm at Yorkville’s Cookbook Store, where he was...
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Food & Drink
Indie coffee shop cred questioned, inmates growing their own veggies, organic produce prices will continue to rise
• Toronto’s small coffee shops are opening second and sometimes third outposts in the city, raising questions about their...
Food & Drink
Crustacean celebrations, Vaseline pie crusts, Sean Avery’s new bar
• Plummeting lobster prices and reduced demand are prompting P.E.I. mayors to encourage the rest of the country to hold lobster...
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Just Listed
Just Listed
For Sale: 25 North Drive
Leave the city in the city
Just Listed
For Sale: 25 Strathgowan Crescent
This Grande Dame of Lawrence Park is an absolute treasure
Just Listed
For Sale: 9 Audubon Court
Welcome to 9 Audubon Court, a Mid-Century Modern retreat among the treetops
Just Listed
For Sale: 500 Wellington St W PH1001
Experience unparalleled luxury in this breathtaking 6,200 sq. ft. penthouse, designed to perfection including a private 2,000 sq. ft. rooftop terrace, complete with a raised glass pool, hot tub, outdoor kitchen, and unobstructed panoramic city views.
Just Listed
For Sale: 1445 Islington Avenue
Welcome to 1445 Islington, a stunning property located in highly sought-after Edenbridge-Humber Valley
Best New Restaurants
Food & Drink
These are Toronto’s best new restaurants of 2025
This year’s list includes a Korean Ecuadorian diner, a supper club that showcases regional Chinese dishes tweaked with seasonal Canadian ingredients and a Parkdale chaat house that makes a mean Pakistani Sloppy Joe. It’s official: fusion is in
Big Stories
Deep Dives
The $4-Million Girlfriend Experience: The thief, the cam girl and their whirlwind fraudulent romance
Stephanie Sahler was a cam girl. Ralph Puglisi was a man willing to pay anything for her doting attention. It was the perfect arrangement—until she realized that every penny he sent her was stolen
Deep Dives
Dr. Ozempic: Inside the medical discovery that revolutionized weight loss
I was just a baby scientist when I discovered the hormone that made Ozempic possible. I had no idea how life-changing—and world-changing—that breakthrough would be
Deep Dives
A behind-the-curtain look at the insatiable political ambitions of Doug Ford
Is Ontario’s pugnacious premier charting a course for Ottawa? He definitely isn’t
not
considering a run for prime minister. A long, hard look at the populist’s playbook
Deep Dives
Sex worker and
Anora
consultant Andrea Werhun’s journey from strip clubs to Hollywood
Andrea Werhun’s dream was to be a writer, but there was a lot more money in sex work. She told herself she’d quit soon, then spent years working as a stripper. In 2022, Sean Baker hired her as a consultant on his Oscar-sweeping film. Now she’s stepping into her own spotlight
Deep Dives
Game Over: Inside fallen Toronto Raptor Jontay Porter’s sports betting scandal
As the pivotal member of a notorious betting ring, Porter was playing for another team. The story of a cheater, his bookmakers and the wager that brought them all down
Deep Dives
Megan Savard for the Defence: Meet the lawyer representing a player at the centre of the Hockey Canada trial
She’s fierce, shrewd and relentless. And she doesn’t just want to win—she wants to dismantle the prison system altogether
Deep Dives
Inside the rise and fall of the Vaulter Bandit, the 21st century’s most notorious bank robber
To fellow tourists he met around the world, Jeffery Shuman was a semi-retired developer with a bright smile, an even tan and a fat wallet. In truth, he was a legendary bank robber on the run from the Toronto police and the US Marshals
Deep Dives
Anchor Man: Fox News host John Roberts on Trump, the trade war and the American psyche
If Fox News seems an unlikely landing spot for a guy who got his start pumping out Platinum Blonde on MuchMusic, you probably haven’t heard his thoughts about joining the notorious network, the Canada–US relationship and what he misses most about Toronto
Deep Dives
Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
They’re coming from Big Law, the Ivy League, arts institutes and beyond, brimming with smarts and energy and united by a common cause: avoiding the carnage of Donald Trump. True tales from the brain gain
Deep Dives
The Magic Lab: How chemist and computer scientist Alán Aspuru-Guzik brought self-driving laboratories from Harvard to Toronto
Aspuru-Guzik and his multinational team of mad scientists are combining chemistry, robotics and AI to fight climate change, streamline organ transplants and supercharge the scientific method. How did their lab end up at the University of Toronto? In a word: Trump
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports