Centro

Inside the kitchen of Charlie’s Burgers founder Franco Stalteri

A few of the things it's stocked with: foie gras, gelato and a whole bunch of bubbly

The 10 biggest moments in Toronto restaurants in the last 50 years

The openings, chefs and dishes that mattered most

Vita Sociale gets the boot

Introducing: Vita Sociale, the new rustic Italian rebrand of uptown institution Centro

Centro changes its name to Vita Sociale, adding Roman-style pizza and a sandwich counter

The Month That Was: the Toronto restaurants and bars that opened and closed in February

The Dish Power Rankings: how the powerful stay powerful edition

Centro is shutting its doors for good in one week

Reasons to Love Toronto: No. 12, because fancy food is back

Centro to celebrate its 25th year with a series of dinners cooked by illustrious alums

Winterlicious 2012: Toronto Life’s picks north of St. Clair

GALLERY: All the chefs and dishes from last night’s Gold Medal Plates gala

See how chefs (from Frank’s Kitchen and Woodlot) feed each other at a fundraiser for one of their own

Brassaii gears up for summer with a revamped patio, a new menu—and a new chef