Image: Caroline AksichMonday, November 23: This new snack counter in Kensington Market serves a near-perfect version of Berlin’s unofficial late-night nosh, the döner. Thick slices of spit-roasted veal and lamb are tossed with tomato, iceberg lettuce and red cabbage, then doused with a spicy, garlicky yogurt sauce and served on grilled flatbread. Read our review here. 256 Augusta Ave., ottosdoner.com.
