QUOTED: Jamie Oliver declares last night’s meal at Buca the best he’s had all year
The once Naked Chef was in town last night for a speaking engagement at Roy Thomson Hall to promote Jamie Oliver’s Food Escapes, his new show that’s a somewhat less potty-mouthed version of Anthony Bourdain’s No Reservations. Judging by a tweet from this morning, he was more than a little impressed with the food he ate last night at King West rustic Italian restaurant Buca:
The humble genius in question is, of course, Buca chef Rob Gentile, who took to Twitter himself last night to declare he’d “had a great time doin it up!” cooking for Oliver and Derek Dammann, the chef of Montreal’s DNA. We can’t help but imagine it’ll be even harder than usual to find a table at Buca tonight.