Introducing: Enzo Pizza Bar, the new make-your-own pizza joint on Queen Street West
Name: Enzo Pizza Bar Neighbourhood: Queen West Contact Info: 646 Queen St W., 416-366-0009, getenzo.com, @enzopizzabar Owner: Ryan Menchella
The Food: Customizable personal pizzas. Diners choose a sauce (white or red) and toppings (cheese, meat and veggies). There’s also a list of nine ready-to-order ‘zas, including the classic margherita and the more exotic filomena topped with würstel.
The Drinks: Current beverages consist mostly of soft drinks. An espresso machine is in the works, and the restaurant is in the process of acquiring a liquor license.
The Place: The space blends seamlessly with its Queen West neighbours (most of the furniture comes from Home Craft Décor a few doors down).
The Numbers: • 800 °F the temperature of their ovens • 22 seats • 11-inch pizzas • 10 veggies toppings • 8 cheese toppings • 6 meat toppings (plus anchovies)
Caroline Aksich, a National Magazine Award recipient, is an ex-Montrealer who writes about Toronto’s ever-evolving food scene, real estate and culture for Toronto Life, Fodor’s, Designlines, Canadian Business, Glory Media and Post City. Her work ranges from features on octopus-hunting in the Adriatic to celebrity profiles.
