You don’t have to be a wide-eyed, rosy-cheeked tot to enjoy the second annual Toronto Christmas Market at the Distillery District. Heck, you don’t even have to be the world’s greatest fan of carollers and reindeer songs—because the edible offerings at this year’s cheery fest are the perfect remedy for holiday exasperation (especially the mulled wine). We hit the Distillery’s cobbled streets to seek out the best the market had to offer. Here’s what we found.
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Caroline Aksich, a National Magazine Award recipient, is an ex-Montrealer who writes about Toronto’s ever-evolving food scene, real estate and culture for Toronto Life, Fodor’s, Designlines, Canadian Business, Glory Media and Post City. Her work ranges from features on octopus-hunting in the Adriatic to celebrity profiles.