Toronto’s Top Delivery: five best bets in the west
CUSTOM NOODLES SWEET LULU A healthier, greener alternative to most Asian food from a takeout carton, Lulu’s signature stir-fries are delivered by bike courier in enviro-friendly boxes. What to order: The terrific build-your-own boxes, like Hokkien egg noodle with beef and peanut sauce, come with top-quality veg and a choice of eight flavourings, like lemon grass and cilantro ($10). Delivery zone: South of College between Spadina and Dufferin. 859 Queen St. W., 416-203-2228; plus locations at 350 Bay St. and 471 Church St.
PIZZA FROM A BOX FBI PIZZA The owners of Queen Margherita, Leslieville’s favourite pizzeria, have opened a second shop in the burgeoning Mimico ’hood. Instead of thin crusts, FBI makes thicker pies that sustain the trip to your door. What to order: The design-your-own-pizza menu includes such fancy toppings as prosciutto di parma, Gorgonzola and Ontario porchetta. ($10–$14, plus $3 per topping.) Delivery zone: Within 10 km of the restaurant. 2336 Lake Shore Blvd. W., 416-251-0101
BRISKET ON A BUN CAPLANSKY’S Zane Caplansky’s classic Jewish deli cuisine comes with a side of kitsch via bike delivery or Thundering Thelma, his delivery truck. What to order: Caplansky’s big hot mess of a smoked meat sandwich is the best bet. Thin slices of rye can barely contain the luscious brisket ($8). Delivery zone: Delivery zone: South of Dupont between University and Ossington. 356 College St., 416-500-3852
FUSION ROLLS SUSHI 67 The East-meets-West menu may be off-putting to purists, but creations like Morimoto tuna pizzas are made with quality fish by expert sushi handlers. What to order: The Manhattan Bridge rolls, stuffed with crab, fried shrimp, salty roe, asparagus and cream cheese, are licked with vinegar, and just the right amount of rich. Delivery zone: Roncesvalles. 67 Roncesvalles Ave., 647-717-8744
RIB-STICKING CURRY BANJARA The southwest corner of Christie Pits is suffused with the aroma of Banjara’s habit-forming Indian cuisine. Delivery is the best way to avoid the long lines in the perpetually packed dining room. What to order: Avoid fried items, which can get soggy, and stick to the excellent, ghee-rich curries, like the spicy karahi chicken with onion, tomatoes and green peas ($10). Delivery zone: South of St. Clair between Runnymede and Sherbourne. 796 Bloor St. W., 416- 963-9360; second location at 164 Eglinton Ave. E., 416-486-6644
(Images: Liam Mogan. Food styling by Linsey Bell/judy inc.)
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