The first-ever Toronto Life Cookbook is on newsstands—get it now

Ever wonder how The Harbord Room makes the best burger in the city? Or what goes into the insanely addictive crab dip Geoff Hopgood serves at Hopgood’s Foodliner? Wonder no more: the first-ever Toronto Life Cookbook—the city food-lover’s dream book, featuring 100 recipes from the city’s best chefs and bartenders, along with gorgeous full-page photos—is on newsstands. Click here to order a copy now »