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Food & Drink

Milagro: Movin’ on uptown

By Mary Luz Mejia
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Milagro: Movin' on uptown

When brothers Andrés and Arturo Anhalt opened Milagro restaurant on Mercer Street, they did it to offer authentic Mexican cuisine to a city hooked on burritos, nachos and other dishes of the Tex-Mex persuasion. Torontonians, it turned out, were receptive to their ceviches and mole sauces—so much so that a mere three years later, Milagro has opened a second location, on Yonge, north of Lawrence.

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