/
1x
Advertisement
Proudly Canadian, obsessively Toronto. Subscribe to Toronto Life!
Food & Drink

Farmhouse Tavern to launch a game meat dining series called Hunt Camp

By Andrew D’Cruz
Copy link
Farmhouse Tavern to launch a game meat dining series called Hunt Camp

On January 30, Farmhouse Tavern owner Darcy MacDonell will launch Hunt Camp, a new dining series at his Junction Triangle restaurant. Each Wednesday until April 30, when Farmhouse is otherwise closed, six guests will be invited to the restaurant’s redesigned back space for a special meal centred around game meats, birds and fish, including pheasant, bison, boar and squab (of course, these will be farmed varieties, since, with few exceptions, selling hunted animals is prohibited). The meals will run $150 per person with wine included, and guests with trophy wines are welcome to bring them along, provided they’re willing to pay the $30 corkage fee. Deerstalkers and bright orange jackets are presumably not required. [Hunt Camp]

NEVER MISS A TORONTO LIFE STORY

Sign up for Table Talk, our free newsletter with essential food and drink stories.

By signing up, you agree to our terms of use and privacy policy.
You may unsubscribe at any time.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Advertisement
Advertisement

Big Stories

Trump's Loss, Toronto's Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
Deep Dives

Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north

Inside the Latest Issue

The May issue of Toronto Life features the artists, professors, scientists and other luminaries moving north to avoid the carnage of Trump. Plus, our obsessive coverage of everything that matters now in the city.