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Food & Drink

Raising the Bar: nine house-made chocolate bars, the ultimate fancified junk food

By Emily Landau
 | September 17, 2012
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Flavour of the Month: Raising the Bar

By Emily Landau | Photographs by Christopher Stevenson

Chefs are taking artisanal junk food to a whole new level of twee with decadent house-made chocolate bars.

See all nine bars »

PB&J
Fruit and Nuts
Cereal Killer
S’mores Power
Caramel-Bacon Bliss
The Un-Mars Bar
Toffee Crisp
Hazelnut Case
Marquise and Meringue
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