Chef Grant Soto to reveal his identity at a charity boat dinner in July
He routinely makes fun of foodies from the safety of an anonymous Twitter account, but on July 25, chef “Grant Soto” will be revealing himself at a charity dinner on Captain John’s Harbour Boat Restaurant (we can’t promise he won’t disrobe, but by “revealing” we just mean he’s going to show up with his true identity on display). It’s a fairly courageous move, considering his Internet trolling has made him a well-hated micro-celebrity, but perhaps benefiting the Breakfast Clubs of Canada will win him some goodwill. Tickets for the dinner cost $150, and the food will be prepared by Keriwa’s Aaron Joseph Bear Robe, Parts and Labour’s Matty Matheson, Campagnolo’s Craig Harding and Porchetta and Co.’s Nick Auf Der Mauer (and yes, the $150 buys you an open bar). Oh, and Soto kindly notes that vegetarians and gluten-free types need not worry, because, as he announces on his newly launched website, they will “take care of that shit too.” [Chef Grant Soto]
(Images: Chef Grant Soto, Twitter; Captain John’s, Mathew Ingram)
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He routinely makes fun of foodies from the safety of an anonymous Twitter account, but on July 25, chef “Grant Soto” will be revealing himself at a charity dinner on Captain John’s Harbour Boat Restaurant (we can’t promise he won’t disrobe, but by “revealing” we just mean he’s going to show up with his true identity on display). It’s a fairly courageous move, considering his Internet trolling has made him a well-hated micro-celebrity, but perhaps benefiting the Breakfast Clubs of Canada will win him some goodwill. Tickets for the dinner cost $150, and the food will be prepared by Keriwa’s Aaron Joseph Bear Robe, Parts and Labour’s Matty Matheson, Campagnolo’s Craig Harding and Porchetta and Co.’s Nick Auf Der Mauer (and yes, the $150 buys you an open bar). Oh, and Soto kindly notes that vegetarians and gluten-free types need not worry, because, as he announces on his newly launched website, they will “take care of that shit too.” [Chef Grant Soto]
(Images: Chef Grant Soto, Twitter; Captain John’s, Mathew Ingram)){kind=link}