Sexy Valentine’s menu, the end of business lunch etiquette, burgers become recession-proof
Valentine’s Day is usually a godsend for florists, chocolatiers and restaurants across the city. But not this year. [Globe and Mail]
More bad news for chocolate purveyors: chili peppers are gaining on chocolate as the most craved food in America. [Seattle Times]
Can’t justify spending big this Valentine’s Day? All the Best Fine Foods’ head chef, Chris Klugman, reveals his tricks for whipping up an aphrodisiac-rich meal at home. [Sweetspot]
We knew that beer sales soar during a recession but hadn’t heard that sub-par burgers also benefit. McDonald’s sales increased seven per cent last month. [Chicago Tribune]
The politics of the business lunch are disintegrating as awkward exchanges over who gets the check are replacing dessert. [New York Times]
![](http://www.facebook.com/sharer.php?u=https://torontolife.com/food/sexy-valentines-menu-the-end-of-business-lunch-etiquette-burgers-become-recession-proof/&title=Sexy Valentine’s menu, the end of business lunch etiquette, burgers become recession-proof&picture=https://torontolife.com/wp-content/uploads/2009/02/chili.jpg&description=[caption id="attachment_3517" align="alignleft" width="125" caption="Tempting chilies (Photo by Giorgio Di Iorio)"][/caption]
Valentine’s Day is usually a godsend for florists, chocolatiers and restaurants across the city. But not this year. [Globe and Mail]
More bad news for chocolate purveyors: chili peppers are gaining on chocolate as the most craved food in America. [Seattle Times]
Can’t justify spending big this Valentine’s Day? All the Best Fine Foods' head chef, Chris Klugman, reveals his tricks for whipping up an aphrodisiac-rich meal at home. [Sweetspot]
We knew that beer sales soar during a recession but hadn’t heard that sub-par burgers also benefit. McDonald’s sales increased seven per cent last month. [Chicago Tribune]
The politics of the business lunch are disintegrating as awkward exchanges over who gets the check are replacing dessert. [New York Times]){kind=link}