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Food & Drink

Introducing: Jelly Modern Doughnuts, a new gourmet doughnut shop on College Street

By Renée Suen
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Introducing Jelly Modern Doughnuts
(Image: Renée Suen)

Name: Jelly Modern Doughnuts Neighbourhood: Harbord Village Contact Info: 376 College St., 416-962-2053, jellymodern-toronto.myshopify.com, @JellyModern
Owners: Rita and Rosanne Tripathy Pastry chef: Grayson Shermon

The Food: Pastel-pretty doughnuts with glazes, fillings and toppings that are mostly made in-house. The menu changes daily, but flavours like maple bacon, s’mores, peanut butter cup and salted caramel are permanent fixtures. There’s also a rotating doughnut of the month; for June, the Hollywood Bollywood: a salted caramel doughnut topped with Indian-spiced caramel corn and deep-fried carrot curls.

The Place: An almost clinically white room with pops of fuschia. The glass countertop display case flaunts the day’s confections and a small seating area looks out onto College Street.

The Numbers: • 20 doughnut varieties available on weekends; 12–15 on weekdays • 3 organic doughnut bases: yeast-raised, cake and gluten-free • 2 sizes of doughnut available: three-bite ($2.25) and regular ($2.75)

Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts
Introducing Jelly Modern Doughnuts

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