Inside the kitchen of Valdez chef Steve Gonzalez
Just a few of the things it's stocked with: instant noodles, smiley-face hash browns and a whole lotta pigs
Just a few of the things it's stocked with: instant noodles, smiley-face hash browns and a whole lotta pigs
The new restaurant at Queen and Spadina is the best to open in the city this year—in many years, in fact.