Inside the kitchen of Eric Brass, the CEO of Tequila Tromba A few of the things it's stocked with: bagels, blueberries, peanut butter and booze—so much booze.
Inside the kitchen of Brandon Olsen and Sarah Keenlyside, the owners of La Banane and CXBO Just a few of the things it's stocked with: chocolate, foie gras, butter and a bowl of Dungeness crabs
Inside the kitchen of Los Colibris and El Caballito chef Elia Herrera A few of the things it's stocked with: smoked oysters, lots of hot peppers and Lebanese arak
