Nicholas Trosien

Where Four Seasons Toronto chef Nicholas Trosien gets to-go spicy tuna rolls, hot rabbit sandwiches and peanut butter pie
Food & Drink

Where Four Seasons Toronto chef Nicholas Trosien gets to-go spicy tuna rolls, hot rabbit sandwiches and peanut butter pie

We’re asking Toronto chefs and restaurateurs which takeout dishes have been getting them through the pandemic
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