Momofuku

What’s on the menu at Mott 32, an ode to Hong Kong cuisine at the Shangri La Hotel
Food & Drink

What’s on the menu at Mott 32, an ode to Hong Kong cuisine at the Shangri La Hotel

Including applewood roasted Peking duck, Ibérico pork belly and a boozy spin on bubble tea
Advertisement

NEVER MISS A TORONTO LIFE STORY

Subscribe to our free newsletters below.

By signing up, you agree to our terms of use and privacy policy.
You may unsubscribe at any time.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.


Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement

Summer Camp Directory

Big Stories