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Michael Smith
Food & Drink
Loka Snacks’ Dave Mottershall is Kickstarting a restaurant (and he’s looking for a west-end location)
Chef Dave Mottershall , who operates Loka Snacks out of Riverside's Hi-Lo Bar , has a goal: to open his own restaurant. But what...
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Food & Drink
GALLERY: Guy Fieri presides over a roster of celeb chefs (and their fans) at this year’s Chef’s Challenge
Saturday’s Chef’s Challenge was a chance for Iron Chef wannabes—or “masochists,” as event host Guy Fieri called...
Food & Drink
Weekly Eater: Toronto food events for October 22 to 28
Monday October 22 Tuesday October 23 Wednesday October 24 Thursday October 25 Friday October 26 Saturday October 27 Sunday October...
Food & Drink
Weekly Eater: Toronto food events for September 10 to 16
Monday September 10 Tuesday September 11 Wednesday September 12 Thursday September 13 Friday September 14 Saturday September 15...
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Culture
Food Network Canada announces a slew of new series for the fall
Food Network Canada has released its fall lineup, and it looks delicious (if one’s definition of delicious includes spending...
Food & Drink
Weekly Eater: Toronto food events for June 11 to 17
Tuesday, June 12 Wednesday, June 13 Thursday, June 14 Friday, June 15 Saturday, June 16 Sunday, June 17 Farmers’ Markets:
Food & Drink
Weekly Eater: Toronto food events for May 7 to 13
Monday, May 7 Tuesday, May 8 Wednesday, May 9 Thursday, May 10 Friday, May 11 Saturday, May 12 Sunday, May 13
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Food & Drink
Gallery: the fifth annual Brewers Plate brought Ontario craft brewers together with Toronto chefs
On Wednesday, 450 Torontonians gathered at Roy Thomson Hall for the fifth annual Brewers Plate, a fundraiser that celebrates the...
Culture
Top Chef Canada recap, episode 1: and we’re baaaaaack
Let’s face it: season one of Top Chef Canada wasn’t perfect. Some people complained that the cooking lacked...
Food & Drink
Gallery: This year’s Recipe for Change raised over $50,000 for FoodShare—and served up some impressive plates
Last Thursday, 400 Torontonians gathered at St. Lawrence Market for Recipe for Change , the annual FoodShare fundraiser, which...
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Culture
Top Chef Canada reveals the rather stacked list of guest judges for season two
Remember last year when Chris Cosentino, one of the pioneers of the offal revival, visited Toronto for undisclosed reasons and...
Food & Drink
Toronto Taste 2011: We get the latest news from top chefs and restaurateurs from Woodlot, Buca, Nota Bene, O&B and many more
Two thousand of Toronto’s food lovers and makers gathered at the ROM on Sunday for the 21st edition of Toronto Taste . The...
Culture
Top Chef Canada recap, episode 7: placing products
Top Chef and blatant product placement have always gone hand in hand, with each season ratcheting up the level of sponsor...
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Culture
Top Chef Canada recap, episode 6: horsing around
Last night’s episode of Top Chef Canada might have featured superstar New York chef Daniel Boulud , but the viewing audience...
Food & Drink
We ask the top chefs at Toronto Taste what’s in store at George, Splendido, Scaramouche and the rest of the city’s hot restaurants
This past Sunday marked the 20 anniversary of Toronto Taste, the annual event that unites Toronto’s food lovers and food makers...
Food & Drink
McEwan tapped to be head judge on Top Chef Canada—plus, hilarious questions from the contestant application form
Not surprisingly, Food Network Canada tapped charismatic Toronto chef Mark McEwan ( Bymark , One ) to be the Canadian Colicchio on...
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Food & Drink
Food Network’s answer to the demand for cheaper, edgier programming: Canadians
American kids don’t seem to connect with Paula Deen and Emeril, so the owners of the U.S. Food Network is getting hip with the...
Food & Drink
Canada gets its own Top Chef; wild speculation ensues
News came over the wire today that Canwest is producing a Canadian version of Top Chef that will air on the Food Network next...
Food & Drink
New details emerge about why Susur Lee only tied Bobby Flay on Iron Chef America
As Canadians try to heal the national wounds suffered after Bobby Flay trounced Michael Smith on Iron Chef America , Susur Lee...
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Food & Drink
An American’s guide to Canadian food: baffled Yanks panic over what nibbles to serve at their Olympic parties
With little more than a week until the 2010 winter games, Americans are apparently stressing out over what to serve at their...
Food & Drink
Filleted by Flay: conspiracy theories aplenty after Michael Smith loses on Iron Chef America
Seems like the Iron Chef America judges don’t care for Michael Smith' s signature potato anchors. On Sunday’s televised...
Food & Drink
Michael Smith versus Bobby Flay: Iron Chef America gets a little Canadian flavour
Michael Smith has picked up the gauntlet thrown down by Bobby Flay. On the January 31 episode of Iron Chef America , the Canadian...
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Food & Drink
Best cookbooks of 2009, five tips for dining with kids, Paul Sorvino gets into the tomato sauce racket
• Lucy Waverman' s list of the top cookbooks of 2009 has (like the Junos) both Canadian and international winners. Canadian...
Food & Drink
Curry may hold cancer cure, how to read nutrition labels, Michael Smith dislikes Morocco
• The Globe and Mail offers tips on navigating the often-confusing world of nutrition labels. The common sense suggestions...
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Private School Guide
The Private and Independent School Directory Spring 2025
Big Stories
Deep Dives
Inside the rise and fall of the Vaulter Bandit, the 21st century’s most notorious bank robber
To fellow tourists he met around the world, Jeffery Shuman was a semi-retired developer with a bright smile, an even tan and a fat wallet. In truth, he was a legendary bank robber on the run from the Toronto police and the US Marshals
Deep Dives
Anchor Man: Fox News host John Roberts on Trump, the trade war and the American psyche
If Fox News seems an unlikely landing spot for a guy who got his start pumping out Platinum Blonde on MuchMusic, you probably haven’t heard his thoughts about joining the notorious network, the Canada–US relationship and what he misses most about Toronto
Deep Dives
Trump’s Loss, Toronto’s Gain: Meet the artists, professors, scientists and other luminaries ditching the US and moving north
They’re coming from Big Law, the Ivy League, arts institutes and beyond, brimming with smarts and energy and united by a common cause: avoiding the carnage of Donald Trump. True tales from the brain gain
Deep Dives
Dancing Queens: Patrons, staff and performers share their wildest memories of Crews and Tangos, Toronto’s most storied drag bar
Crews and Tangos has been enforcing the rules of the Village for more than 30 years: wear what you want, kiss who you want, but don’t forget to tip the drag queens. With a condo development looming, we asked around for tales from the iconic spot
Deep Dives
The Joy of Sex with Strangers: A Toronto hotwife’s adventures in ethical non-monogamy
Three months ago, I was a suburban mom in a monogamous relationship. Now I’m sleeping with people I meet online—with my husband’s blessing—and we’ve never been happier. Don’t judge us until you’ve read our story
Deep Dives
The Scandal, the Firing and the Fallout: Anatomy of a Bay Street fiasco at RBC
Nadine Ahn was a high-ranking executive at the bank. Ken Mason, her subordinate, was rapidly promoted. Then someone claimed to see them canoodling at the Royal York, tipped off HR and triggered an inquisition
Deep Dives
Edward the Conqueror: The unlikely ascent of Canada’s telecom king
Edward Rogers was dismissed as a meddling nepo baby—until he muscled out his siblings, acquired his competitors, cornered the telecom market and became the dominant force in Canadian sports
Deep Dives
Lady Parts: Inside Meredith MacNeill and Jennifer Whalen’s new show,
Small Achievable Goals
The
Baroness von Sketch Show
alumnae have elevated joking about women’s issues to an art. Their new show takes aim at menopause. How funny is that?
Deep Dives
Murder in the Blue Mountains: The story behind the killing of Ashley Schwalm
Ashley and James Schwalm had what seemed like a fairy tale life—two wonderful children, fulfilling careers and a gorgeous home close to the private ski club where they’d fallen in love. Then Ashley’s remains turned up in a burned-out car at the bottom of a ditch, and all signs pointed to her husband
Deep Dives
Dark Horse: Inside the fall of Eric Lamaze, Canada’s most famous equestrian
For years, Lamaze was the world’s top-ranked show jumper, living an enviable life filled with fancy cars, international travel and adoring fans—the kind of life a person might do anything to protect
Deep Dives
Dividing Line: How the Bloor Street bike lane turned the city into a battlefield
A few kilometres along Bloor has become Toronto’s most contested strip of concrete, igniting fights over congestion, safety and the future of downtown
Deep Dives
The Chosen One: At just 23, Scottie Barnes is the new face of the Raptors—and the team’s best chance of salvation
Barnes is shouldering the weight of an impatient, basketball-mad city, a hit-and-miss team, and his own colossal ambitions. Does he look worried?
Deep Dives
Almost
Famous: Inside the Beaches’ rise to rock stardom
A viral earworm about a breakup turned the Beaches into Toronto’s hottest export. Now, the panty-throwing, stage-diving, all-girl rock band is seducing fans around the world
Deep Dives
“I was nearly beaten to death by my partner. The case was dismissed because it took too long to get to trial”
How an overburdened justice system is failing survivors of intimate partner violence
Buy Canadian
Food & Drink
“We felt disconnected from the outdoors before”: What St. Lawrence Market North vendors think of their new home
And what locally made and grown goods they’re selling
Food & Drink
Sort-of Secret: Amelia’s Market, a Geary Avenue grocer selling local goods and light lunches
Like lovely cheese plates paired with glasses of Ontario-made wine
Food & Drink
“There’s more attention now on shopping close to home”: How Broadfork Produce is connecting Toronto’s top chefs with Ontario farmers
And the west-end supplier is opening to the public soon
Food & Drink
The US tariffs are coming for your espresso martini
With Kahlúa no longer available at the LCBO, Toronto bartenders are getting creative