Max Rimaldi

What’s on the menu at Ristorante Sociale, Enoteca Sociale’s splashy new sister restaurant with dining room dancers and bottle service

It's not exactly a carbonara copy

What’s on the menu at Rosalinda, Toronto’s new vegan Mexican restaurant

A whole lotta plant-based dishes that aren't trying to be meat

Grant van Gameren and Max Rimaldi are opening a vegan Mexican restaurant

Rosalinda will open this spring in the Financial District

What’s on the menu at Tennessee Tavern, Grant van Gameren’s new Eastern European bar in Parkdale

It's a real sausage party

Introducing: A3 Napoli, the Pizzeria Libretto and Porchetta & Co. project in Little Italy

Q&A: Max Rimaldi, the Pizzeria Libretto owner who made Neapolitan pizza a thing in Toronto

Pizzeria Libretto and Porchetta and Co. to open side-by-side restaurants along King West’s trattoria-thon strip

Introducing: Bar Isabel, Grant van Gameren’s highly anticipated new restaurant in Little Italy

Grant van Gameren’s Crown Cooks is now called Bar Isabel

The Dish Power Rankings: buzzing diners and taco insurgents

Trend We Love: wait list–only restaurants that are now taking reservations

Pizzeria Libretto is rumoured to be opening three new locations

Terroir 2012 recap: what we saw, heard and ate at the big annual food industry meet-up

New Reviews: The Playpen and Pizzeria Libretto’s outpost on the Danforth

Six things we learned from the Globe’s feature on Grant van Gameren, Enoteca Sociale’s new executive chef